Search for: "Douglas Durand"
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22 Jul 2011, 9:16 am
The author of this blog is Douglas McNabb. [read post]
6 Oct 2009, 10:23 am
In January 2007, Roy worked as a research associate in Morelos, Mexico with the Mexican Migration Project, an annual household survey project directed by Douglas Massey and Jorge Durand. [read post]
6 Aug 2010, 11:05 pm
The basic principles of canning have not changed dramatically since Nicholas Appert and Peter Durand developed the process. [read post]
8 Dec 2013, 8:44 pm
The basic principles of canning have not changed dramatically since Nicholas Appert and Peter Durand developed the process. [read post]
31 Jul 2008, 1:38 am
The basic principles of canning have not changed dramatically since Nicholas Appert and Peter Durand developed the process. [read post]
23 Sep 2009, 12:45 am
The basic principles of canning have not changed dramatically since Nicholas Appert and Peter Durand developed the process. [read post]
23 Nov 2010, 11:43 am
The basic principles of canning have not changed dramatically since Nicholas Appert and Peter Durand developed the process. [read post]
5 Aug 2014, 5:22 pm
Introduction Botulism is a rare, life-threatening paralytic illness caused by neurotoxins produced by an anaerobic, gram-positive, spore-forming bacterium, Clostridium botulinum. [read post]
23 Apr 2015, 10:06 pm
In late May 2014 John Napierski, purchased seven jars of VR Greens Farms (VRGF) Basil Pine Nut Pesto at a Farm Stand operated at the Bella Collina Towne and Golf Club in San Clemente, California. [read post]
19 Dec 2014, 3:08 pm
THE 2014 VILLA ROMANO GREEN FARMS BOTULISM OUTBREAK In late May 2014 John Napierski, purchased seven jars of VR Greens Farms (VRGF) Basil Pine Nut Pesto at a Farm Stand operated at the Bella Collina Towne and Golf Club in San Clemente, California. [read post]
6 Aug 2014, 6:36 am
Botulism is a rare, life-threatening paralytic illness caused by neurotoxins produced by an anaerobic, gram-positive, spore-forming bacterium, Clostridium botulinum. [read post]
3 May 2016, 12:09 am
The basic principles of canning have not changed dramatically since Nicholas Appert and Peter Durand developed the process. [read post]
17 Mar 2022, 4:18 am
Durand, No. 20-12148, 2022 U.S. [read post]
