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22 Jan 2016, 10:02 pm by News Desk
Keynote Presentation: The New Food Safety Environment — This interactive presentation from the regulatory community and the food industry, including manufacturing, retail and foodservice, includes Glenda Lewis, FDA; Kathy Gombas, FDA; Scott Brooks, formerly with Kraft Foods; Joan Menke-Schaenzer, formerly with ConAgra Foods Inc.; Jay T. [read post]