Search for: "United States of America "USDA-FSIS""
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13 Oct 2013, 7:45 pm
In 2013 the undersigned organizations wrote USDA/FSIS to support the petition and urged USDA/FSIS to act without delay to protect consumers from the continuing threat in the meat supply. [read post]
5 Sep 2023, 2:27 am
Products were distributed to various distributors and retailers in the United States. [read post]
19 Oct 2021, 1:57 pm
Members of the Coalition for Poultry Safety Reform welcome the announcement today by the United States Department of Agriculture Food Safety and Inspection Service (USDA FSIS) launching a new effort to reduce Salmonella illnesses associated with poultry products. [read post]
16 Mar 2021, 9:19 pm
Foodborne Salmonella causes more than 1 million illnesses a year in the United States and is showing no sign of declining. [read post]
25 Aug 2022, 9:14 pm
That is why the USDA’s Food Safety and Inspection Service (FSIS) is developing a new approach to better protect the American public. [read post]
7 Jun 2023, 1:25 pm
World Food Safety Day is an annual, worldwide event promoted in the United States by the U.S. [read post]
10 Jul 2015, 6:10 pm
USDA-FSIS advises all consumers to safely prepare and cook these products. [read post]
25 Jul 2023, 4:44 pm
According to the CDC, it is estimated that 1.4 million cases of salmonellosis occur each year in the United States. [read post]
7 Aug 2020, 11:57 am
On August 5, 2020, the United States Department of Agriculture’s Food Safety and Inspection Service (USDA-FSIS) issued a public health alert for products made with recalled onions. [read post]
12 Aug 2020, 12:18 pm
On August 5, the United States Department of Agriculture’s Food Safety and Inspection Service (USDA-FSIS) issued a public health alert for products made with recalled onions. [read post]
16 May 2022, 9:04 pm
A “Certificate of Service” is signed by Miller “under the laws of the United States of America, without of the United States (Federal and State Government). [read post]
16 Jul 2019, 9:03 pm
FSIS is the USDA agency responsible for inspection of all commercially sold meat, poultry and table eggs sold in the United States. [read post]
12 Aug 2019, 11:02 pm
FSIS is the USDA agency responsible for inspection of all commercially sold meat, poultry and table eggs sold in the United States. [read post]
9 Jan 2014, 12:02 pm
The question I have is why does USDA/FSIS have the authority to shutter a plant for cockroaches but not for poisoning 550 with Salmonella? [read post]
29 Aug 2008, 12:58 pm
I also recently gave a speech in front of the USDA/FSIS on making all Shiga-toxin producing E. coli’s adulterants under the US Meat Inspection Act. [read post]
27 Dec 2021, 10:05 pm
USDA, 494 Fed. [read post]
20 Oct 2014, 1:54 pm
“The USDA should not wait any longer to finalize new, stronger pathogen standards for poultry products being sold in the United States. [read post]
10 Oct 2009, 7:05 pm
As we have known for a long time, foodborne illness is hugely prevalent in the United States, it’s just that most is never linked to any particular food product. [read post]
3 Feb 2015, 4:42 pm
During the same time period, the United States Department of Agriculture, Agricultural Marketing Service (USDA/AMS) routinely sampled ground beef destined for their food commodity-purchasing program. [read post]
30 Apr 2019, 10:36 am
So, where do we stand with the existing USDA/FSIS law on adulteration? [read post]
