Search for: "Boor v. Boor" Results 1 - 20 of 21
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17 Feb 2011, 7:32 am by Russ Bensing
And the even bigger question in the 9th District’s decision in State v. [read post]
22 May 2008, 5:48 pm
(Recall that the widely admired Justice Harlan listed homosexuality as obviously a form of immoral conduct that states were entitled to ban in his poe v Ullman dissent). [read post]
16 Apr 2011, 9:55 am by John Culhane
” The last one is particularly upsetting, and it’s right here: So this boor got right “into the grill” of these two women (to quote Marjorie Phelps during oral argument in the Snyder v. [read post]
3 Nov 2011, 6:33 am by Russ Bensing
Those were some of the questions raised by State v. [read post]
14 Dec 2010, 11:33 am
Producing Cheese Safely Unlike fluid raw milk producers who have been the subject of intense conflict with regulators for many years, artisanal and specialty cheesemakers that use raw milk have maintained a relatively good relationship with state and FDA regulators in the US. [read post]
12 Dec 2010, 5:42 pm
Introduction Some say raw milk cheeses are being beat-up by US regulators this year. [read post]
13 Dec 2010, 7:34 pm
Regulation of Raw Milk Cheeses in Other Countries Canada regulates cheeses made from raw milk similar to the US, except for Quebec where raw milk cheeses can be manufactured without 60-day aging if strict rules for milk quality and veterinary inspections of cattle herds are followed. [read post]
27 Sep 2009, 6:00 pm
On September 25, 2009, I posted Part 1 of a 4-part series that examines the food safety record of both pasteurized and raw dairy products. [read post]
4 Nov 2009, 10:36 pm
Part 1 and Part 2 of this series examined the historical context of the debate surrounding dairy product food safety, and the mechanisms by which pasteurized or raw dairy products may become contaminated with foodborne pathogens. [read post]
14 Mar 2017, 6:01 pm by Bill Marler
An Article I wrote in 2001 Bill Neuman wrote yet another article on cheese – “Raw Milk Cheesemakers Fret Over Possible New Rules” – after Food Safety News reported it and in follow-up to my five part series on raw milk and the “60 day rule” – Part 1, Part 2, Part 3, Part 4 and Part 5, and the continuing outbreaks, illnesses and recalls linked to raw (unpasteurized) and pasteurized dairy products in the United… [read post]
6 Feb 2011, 1:59 am
After the recent E. coli O157:H7 outbreak linked to Bravo raw milk gouda cheese that sickened 38 (one with HUS), the New York Times is quickly becoming the go to newspaper for cheese lovers.Bill Neuman wrote yet another article on cheese - "Raw Milk Cheesemakers Fret Over Possible New Rules" - after Food Safety News reported it and in follow-up to my five part series on raw milk and the "60 day rule" - Part 1, Part 2, Part 3, Part 4 and Part 5, and the continuing outbreaks,… [read post]
29 Jul 2016, 8:06 am by Bill Marler
With a Salmonella Outbreak raging, might be a good time to ask that question – again. [read post]