Search for: "96 cases, more or less, of an article of food" Results 1 - 20 of 48
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2 Apr 2020, 9:58 am by Masha Simonova, Nathaniel Sobel
There are 136 statutes that become available when the president declares a national emergency; 96 of these authorities become available immediately after the president signs the emergency declaration. [read post]
27 Feb 2020, 9:35 am by Yosie Saint-Cyr
In this article, we provide employers with an overview of some of the key changes that have been announced in Western and Atlantic to assist in compliance. [read post]
26 Nov 2019, 1:58 pm by Patricia Hughes
CFS could also have its services impaired through less revenue (para. 71). [read post]
18 Jun 2019, 5:30 am by Bill Marler
Public Health England, the Food Standards Agency (FSA) and the NHS confirmed that, following a retrospective analysis of Listeria cases that 9 cases including 5 deaths were linked to this Listeria outbreak. [read post]
20 Apr 2019, 10:37 am by Bill Marler
The prevalence of Listeria in ready-to-eat meats has not proven difficult to explain. [26, 29] As one expert in another much-cited article has noted: The centralized production of prepared ready-to-eat food products…increases the risk of higher levels of contamination, since it requires that foods be stored for long periods at refrigerated temperatures that favour the growth of Listeria. [read post]
6 Apr 2018, 9:30 am by Matthew Scott Johnson
Christopher’s article The Bridging Model: Exploring the Roles of Trust and Enforcement in Banking, Bitcoin, and the Blockchain is cited in the following article: Rory Van Loo, Making Innovation More Competitive: The Case of Fintech, 65 UCLA L. [read post]
1 Mar 2018, 11:37 am
Vice President of the Chinese Academy of Social Sciences Zhu Jiamu’s 2007 article, aptly titled “Why Has Cuba’s Socialist Regime Been Able to Endure? [read post]
14 Mar 2017, 6:01 pm by Bill Marler
Part 133, the FDA allows only a limited number of cheese types to be made with raw milk so long as the cheese is cured at a temperature of not less than 35°F for not less than 60 days. [read post]
22 Feb 2017, 9:26 pm by Bill Marler
The prevalence of Listeria in ready-to-eat meats has not proven difficult to explain. [26, 29] As one expert in another much-cited article has noted: The centralized production of prepared ready-to-eat food products…increases the risk of higher levels of contamination, since it requires that foods be stored for long periods at refrigerated temperatures that favor the growth of Listeria. [read post]
20 Feb 2017, 5:03 pm by Bill Marler
As of November 30, 2016, HDOH has identified 292 cases of hepatitis A. [read post]
9 Nov 2016, 7:33 am by Michael Grossman
Their failure rate is something like one in a million cases, but as more devices make use of them, those odds do become more daunting. [read post]
29 Jul 2016, 8:06 am by Bill Marler
Part 133, the FDA allows only a limited number of cheese types to be made with raw milk so long as the cheese is cured at a temperature of not less than 35°F for not less than 60 days. [read post]
4 May 2016, 6:44 am by Bill Marler
The prevalence of Listeria in ready-to-eat meats has not proven difficult to explain. [26, 29] As one expert in another much-cited article has noted: The centralized production of prepared ready-to-eat food products…increases the risk of higher levels of contamination, since it requires that foods be stored for long periods at refrigerated temperatures that favour the growth of Listeria. [read post]
28 Apr 2016, 11:29 am by David Fraser
… [97]        A review of recent defamation case law suggests that many actions now concern blog postings and other online media which are potentially both more ephemeral and more ubiquitous than traditional print media. [read post]
22 Jan 2016, 7:43 pm by Bill Marler
The prevalence of Listeria in ready-to-eat meats has not proven difficult to explain. [26, 29] As one expert in another much-cited article has noted: The centralized production of prepared ready-to-eat food products…increases the risk of higher levels of contamination, since it requires that foods be stored for long periods at refrigerated temperatures that favor the growth of Listeria. [read post]
28 Dec 2015, 2:51 am by Ben
In one of a number of 'food' cases this year, A federal judge told a Cleveland restaurateur that food recipes can't be protected by copyright law: Judge Patricia A Gaughan said: "The identification of ingredients necessary for the preparation of food is a statement of facts. [read post]