Search for: "COOK MEDICAL, INC" Results 61 - 80 of 820
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17 Feb 2022, 1:28 pm by Kristi L. Wolff and Jaclyn M. Metzinger
  In support of its argument, Goli submitted Specification and Cook Sheets indicating that the apple cider vinegar powder component contained 5.88% acetic acid along with multiple laboratory tests demonstrating acetic acid at 25-33 mg. [read post]
16 Feb 2022, 4:54 pm by Greg Lambert
FTI Consulting, Inc. recently announced findings from Part 3 of The General Counsel Report 2022: Leading with Endurance Through Risk, Culture and Technology Challenges. [read post]
29 Dec 2021, 9:06 pm by Coral Beach
Fully cooked chicken supplied by Tyson Foods Inc. was determined to be the cause of an outbreak of infections from Listeria monocytogenes. [read post]
27 Dec 2021, 7:02 am by Ana Popovich
Jude Medical Inc.: $27 Million Settlement  In early July, St. [read post]
20 Dec 2021, 9:42 am by News Desk
The USDA’s Food Safety and Inspection Service has released a list of more than 500 retail locations believed to have received fully cooked ham and pepperoni products that have been recalled by Alexander & Hornung, which is a business unit of Perdue Premium Meat Company Inc. [read post]
14 Dec 2021, 2:40 pm by Bill Marler
Clair Shores, Michigan establishment and business unit of Perdue Premium Meat Company, Inc., is recalling approximately 2,320,774 pounds of fully cooked ham and pepperoni products that may be contaminated with Listeria monocytogenes, the U.S. [read post]
13 Dec 2021, 12:34 pm
  Recall of Fully Cooked Ham and Pepperoni Products On December 5, 2021, Alexander & Hornung, a food product manufacturer in Michigan that is owned by Perdue Premium Meat Company, Inc., issued a recall of more than 230,000 pounds of meat products because they may have been contaminated with listeria monocytogenes bacteria. [read post]
13 Dec 2021, 11:52 am by News Desk
Clair Shores, MI, a business unit of Perdue Premium Meat Company Inc., already recalled  234,391 and has now expanded that to 2,320,774 pounds of fully cooked ham and pepperoni products because of possible Listeria monocytogenes contamination. [read post]
5 Dec 2021, 7:13 pm by Jenny Schell
Clair Shores, Michigan establishment and business unit of Perdue Premium Meat Company, Inc., is recalling approximately 234,391 pounds of fully cooked ham and pepperoni products that may be contaminated with Listeria monocytogenes, the U.S. [read post]
5 Dec 2021, 2:43 pm by News Desk
Clair Shores, Michigan establishment and business unit of Perdue Premium Meat Company, Inc., is recalling approximately 234,391 pounds of fully cooked ham and pepperoni products that may be contaminated with Listeria monocytogenes, says USDA’s Food Safety and Inspection Service (FSIS). [read post]
20 Nov 2021, 7:26 am by Bill Marler
Thoroughly cooking fresh onions to 165°F/ 74°C will kill the Salmonella bacteria. [read post]
15 Nov 2021, 9:06 pm by Coral Beach
Sick people reported eating a variety of seafood both raw as sushi and cooked. [read post]
17 Oct 2021, 2:17 pm by admin
Merrell Dow Pharms., Inc., 911 F.2d 941, 958 (3d Cir. 1990); cf. [read post]