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8 Mar 2010, 5:00 am
The Washington Post has reported that a Daniele International has recalled a shipment of Italian sausage that used an imported black pepper believed to have had traces of salmonella in it. [read post]
6 Mar 2010, 10:06 am
FDA also said it collected samples of pepper from commercial customers (besides Daniele) of Mincing Overseas Spice Company and Wholesome Spice Company. [read post]
5 Mar 2010, 4:57 pm
Both supply pepper to Daniele International Inc. [read post]
5 Mar 2010, 4:31 pm
Both supply pepper to Daniele International Inc. [read post]
3 Mar 2010, 6:53 pm
Epidemiological studies and DNA fingerprinting of contaminated salami have shown a strong association between the outbreak and black and red pepper used in Daniele salami products. [read post]
2 Mar 2010, 3:21 am
National food safety law firm Pritzker Olsen is representing victims of the Daniele salami outbreak and is continuing to accept cases. [read post]
1 Mar 2010, 10:40 am
A Rhode Island based-company, Daniele International, Inc., issued a recall late January due to a salmonella outbreak. [read post]
1 Mar 2010, 7:25 am
Daniele International Inc. has recalled 1,395,989 pounds of ready-to-eat salami meats potentially contaminated by the tainted spices. [read post]
27 Feb 2010, 10:05 am
The FDA has announced in a press release that microbiological testing of ingredients manufactured by a supplier to Daniele has found the outbreak strain of Salmonella Montevideo in crushed red pepper. [read post]
25 Feb 2010, 9:51 pm
” The person did not have any of the panino left at home, but salmonella was found in a sample of panino from the Daniele plant and also in samples of Wholesome crushed red pepper. [read post]
25 Feb 2010, 8:15 pm
A Brooklyn, New York, company that sold ingredients to Daniele International Inc. has recalled all of the crushed red pepper that it sold in 25-pound boxes since April 6, 2009. [read post]
25 Feb 2010, 2:45 am
The Centers for Disease Control and Prevention (CDC) continues to investigate the possibility that pepper in Daniele salami might be responsible for a Salmonella Montevideo outbreak that has sickened 238 individuals in 44 states and the District of Columbia. [read post]
24 Feb 2010, 9:41 pm
According to the CDC, 238 individuals infected with the outbreak strain of Salmonella Montevideo, which displays either of two closely related pulsed-field gel electrophoresis (PFGE) patterns, have been reported from 44 states and District of Columbia since July 1, 2009. [read post]
18 Feb 2010, 7:00 am
These products were not subject to recall previously because they are not sausage products that contain black pepper on the external surface, or packaged with such products. [read post]
18 Feb 2010, 3:46 am
Meanwhile, two suppliers of black pepper to Rhode Island-based Daniele have placed the remaining supply of black pepper in potentially affected lots on hold while the investigation continues. [read post]
18 Feb 2010, 1:59 am
"Catch weight packages of "DANIELE PEPPER SALAME. [read post]
18 Feb 2010, 1:59 am
Catch weight packages of "DANIELE NATURALE SALAME COATED WITH COARSE BLACK PEPPER."32-ounce variety packages of "DANIELE DELI SELECTION, GENOA SALAME, SWEET SOPRESSATA, PEPPERED GENOA, MILANO SALAME." [read post]
17 Feb 2010, 11:59 am
Recent samples of black pepper collected by the Rhode Island Department of Health at Daniele International Inc. tested positive for Salmonella. [read post]
17 Feb 2010, 5:17 am
Based on preliminary testing results, the company believes that crushed red pepper may be a possible source of Salmonella contamination. [read post]
17 Feb 2010, 2:41 am
Initially thought to be caused by contaminated black pepper coatings, the Daniele salami Salmonella outbreak now features a recall of company products made with crushed red pepper. [read post]
