Search for: "Goat v. United States" Results 81 - 93 of 93
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5 Jun 2011, 8:04 am
A 2003 study on the prevalence of E. coli O157:H7 in livestock at 29 county and three large state agricultural fairs in the United States found that E. coli O157:H7 could be isolated from 13.8% of beef cattle, 5.9% of dairy cattle, 3.6% of pigs, 5.2% of sheep, and 2.8% of goats. [read post]
30 Dec 2018, 3:03 am by Ben
Court of Appeals, Ninth Circuit in Folkens v Wyland. [read post]
14 Dec 2010, 11:33 am
Cheese-associated outbreaks of human illness in the United States, 1973 to 1992: sanitary manufacturing practices protect consumers. [read post]
12 Dec 2010, 5:42 pm
Cheese-associated outbreaks of human illness in the United States, 1973 to 1992: sanitary manufacturing practices protect consumers. [read post]
15 Feb 2008, 9:00 am
: (Spicy IP),USD 20 billion going off-patent: (Patent Circle),Canadian Prices Review Board asserts jurisdiction over products sold in US, but imported into Canada under Special Access Program: (Gowlings),Canadian Court of Appeal affirms decision allowing patent-owner to be joined to proceedings: Cobalt v Pfizer and Pharmascience v Pfizer: (Gowlings),PharmaStem appeals stem cell patent: asks for greater deference to patent examiners:… [read post]
6 Feb 2011, 1:59 am
 In the US, cheeses are usually made from cow's, goat's, sheep's, or buffalo's milk. [read post]
19 Sep 2013, 8:34 pm by Bill Marler
 In the US, cheeses are usually made from cow’s, goat’s, sheep’s, or buffalo’s milk. [read post]
29 Jul 2016, 8:06 am by Bill Marler
 In the US, cheeses are usually made from cow’s, goat’s, sheep’s, or buffalo’s milk. [read post]
14 Mar 2017, 6:01 pm by Bill Marler
 In the US, cheeses are usually made from cow’s, goat’s, sheep’s, or buffalo’s milk. [read post]
13 Dec 2010, 7:34 pm
Cheese-associated outbreaks of human illness in the United States, 1973 to 1992: sanitary manufacturing practices protect consumers. [read post]
14 Dec 2010, 6:22 am
Cheese-associated outbreaks of human illness in the United States, 1973 to 1992: sanitary manufacturing practices protect consumers. [read post]
4 Nov 2009, 10:36 pm
Making a Decision at the Dairy Case, Farmers’ Market, or on the Farm As described in Part 1, there is considerable variation from state-to-state in the way raw dairy products are regulated in the US. [read post]