Search for: "Trevor Suslow" Results 1 - 20 of 48
Sorted by Relevance | Sort by Date
RSS Subscribe: 20 results | 100 results
24 Jul 2018, 10:00 am by News Desk
Known in the food safety arena for his work in fresh produce research, Trevor Suslow has signed on as vice president of food safety for the Produce Marketing Association. [read post]
26 Nov 2019, 9:02 pm by Trevor Suslow
Contributed Editor’s note: Trevor Suslow, currently vice president for Produce Safety at the Produce Marketing Association and formerly with the University of California-Davis where he did extensive research with postharvest produce and freshcut produce,  wrote this letter to members of the fresh produce industry earlier this week. [read post]
19 Nov 2014, 10:05 pm by James Andrews
Photo of soiled plant material inside a reusable produce container courtesy of Trevor Suslow. [read post]
20 Oct 2013, 10:01 pm by Lydia Zuraw
Testing in the U.S. varies somewhat from company to company, but it follows similar procedures that were standardized in 2007 with the Leafy Green Marketing Agreement, says Trevor Suslow, food-safety specialist at the University of California, Davis. [read post]
24 Jun 2013, 2:17 am by Gretchen Goetz
“It’s not always across the board for all commodities and they don’t always use [one processing aid] consistently even throughout the season,” says Trevor Suslow, extension research specialist at the University of California Davis. [read post]
28 Feb 2016, 10:06 pm by Coral Beach
Bob Whitaker, biologist and chief science officer at PMA, moderated the session with Trevor Suslow, extension researcher based at the University of California-Davis, and Jim Gorny, PMA’s vice president for food safety and technology and former senior advisor for produce safety at the U.S. [read post]
12 Feb 2010, 9:00 am by Richard Goldfarb
Trevor Suslow of the University of California at Davis., a plant pathologist. [read post]
22 Feb 2018, 9:01 pm by Catharine Huddle
Trevor Suslow, an extension researcher at the University of California-Davis, said he heard talk of such technology at the Postharvest Unlimited Expo in Madrid this past October. [read post]
14 Feb 2015, 10:01 pm by Dan Flynn
It was led by Susan Pheasant, who directs the Salinas-based Hartnell College Agricultural and Business & Technology Institute, and Trevor Suslow from UC-Davis Extension Research. [read post]
6 Aug 2012, 2:59 am
"They don't look anything alike and the whole Athena connection certainly delayed accurate consumer advisories," said Trevor Suslow, Ph.D., extension research specialist for the UC Davis Center for Produce Safety.In an email to Food Safety News, Suslow said that the Caribbean Gold variety's long shelf-life could easily mean some cantaloupes are still sitting in home refrigerators.The whole Caribbean Gold cantaloupes shipped between July 15th and July… [read post]
22 Aug 2012, 2:59 am
 Trevor Suslow, Extension research specialist in food safety at UC Davis, is quick to say that the recent outbreak and recall aren't "a cantaloupe problem" but rather "a handling problem. [read post]
31 Oct 2012, 11:03 pm by Dan Flynn
On Jan. 1 at UC Davis, Professor Trevor Suslow will begin a two-year research project into the “practical validation of surface pasteurization of netted melons. [read post]
1 Jan 2020, 9:05 pm by Coral Beach
One of those areas involves tree fruit, according to Trevor Suslow, vice president of food safety at  the Produce Marketing Association. [read post]
3 Jun 2018, 9:57 pm by News Desk
Panelists and their topics include: Trevor Suslow of the University of California-Davis — Scientifically valid corrective actions for multiple harvest shade-house production systems; Paula Rivadeneira of the University of Arizona — Use of raptors to prevent wild bird and rodent intrusion into fresh produce fields; Daniel Munther of Cleveland State University — Mathematical modeling tools for practical chlorine control in produce wash process; and Anita Wright of… [read post]
16 Feb 2017, 10:00 pm by Cookson Beecher
“The popularity of home-juicing is definitely riding a new wave, and ensuring safe kitchen practices has never been so important,” warns food safety expert Trevor Suslow, University of California-Davis. [read post]
29 Sep 2010, 2:59 am
When Anne Schwartz, co-owner of Blue Heron Farm, a 20-acre organic farm in Western Washington, talks about the cut salad greens she sells at local farmers markets, she uses the term "real estate. [read post]
7 Jan 2016, 10:03 pm by Cookson Beecher
Trevor Suslow, food-safety guru and extension researcher at the University of California-Davis, has said consumer confidence is an important part of the equation involving healthy food and safe food. [read post]