Search for: "International Meat and Produce Market Corporation"
Results 41 - 60
of 90
Sort by Relevance
|
Sort by Date
11 Jan 2018, 9:20 am
He has very kindly produced a marvelously insightful essay: "Principled Realism: Thoughts on the New National Security Strategy. [read post]
21 Dec 2017, 9:22 pm
However, for 2017, the CDC found 587, or 56 percent, of those infected in the U.S. did not report any international travel. [read post]
24 Oct 2017, 9:00 pm
It began as a Brazilian beef producer. [read post]
14 Sep 2017, 9:00 pm
But while the alliance isn’t opposed to the product, itself, it does take issue with the marketing term “clean meat. [read post]
2 Jul 2017, 4:03 pm
There is a piece on Byline by Peter Jukes, taken from the book, on Murdoch’s Corporate Knowledge of the murder and misleading parliament. [read post]
21 Jun 2017, 10:00 pm
” If that were the case, perhaps food safety would have a direct line of communications to corporate leadership instead of lagging behind marketing and short-term profits. [read post]
9 May 2017, 3:11 pm
Right now, companies don’t pay for the water and air pollution they produce. [read post]
17 Jan 2017, 10:00 pm
SuperMeat’s corporate materials describe it as the first company to ever work on cultured chicken meat products for mass production. [read post]
7 Oct 2016, 2:40 pm
Brand citizenship serves societal differentiation among consumers and producers. [read post]
25 Sep 2016, 10:00 pm
At the same time, the American public is increasingly demanding year-round access to fresh produce, specialty meats and imported delicacies. [read post]
22 Aug 2016, 10:01 pm
Reducing choices makes it easier for the two dominant meat companies to pay beef producers less for their animals and to charge higher prices to retailers and the consumers who ultimately buy and eat ground beef. [read post]
14 Apr 2016, 9:30 pm
In an update to regulations for certified organic meat producers, the United States Department of Agriculture’s (USDA) Agricultural Marketing Service proposed a rule that would clarify how livestock and poultry must be treated by organic producers and handlers, in part by setting maximum indoor and outdoor space requirements—a change intended to restore consumer confidence in the organic label. [read post]
28 Dec 2015, 2:51 am
And the French civil Supreme Court, the Cour de Cassation, held that a corporation cannot be the author of a work protected by copyright: “une personne morale ne peut avoir la qualité d’auteur. [read post]
16 Nov 2015, 9:01 am
Andrew Odete (Hivos International) provided a nice qualitative description of the way in which the cut flower industry works for European consumers but has little connection with the socio-economic preferences of domestic markets (women in Kenya would prefer a kilo of meat to a bunch of flowers). [read post]
5 Aug 2015, 10:01 pm
There is no pre-market approval required for pet food product development and formulation, so, “You are not putting your food in front of the agency,” Nobert noted. [read post]
25 Jul 2015, 9:34 am
Enteritidis infection were associated with food prepared at commercial food establishments (restaurants, caterers, delicatessens, bakeries, cafeteria, or market). [read post]
12 Jul 2015, 11:00 am
And therein lies the rub, and the real meat of the policy problem, in my view: Who's going to do this research? [read post]
23 Apr 2015, 7:48 am
TRIFOODS INTERNATIONAL, INC., 683 A.2d 1049 (Del. [read post]
11 Apr 2015, 7:36 pm
Enteritidis infection were associated with food prepared at commercial food establishments (restaurants, caterers, delicatessens, bakeries, cafeteria, or market). [read post]
7 Feb 2015, 10:54 am
” Meanwhile, Foster Farms was still producing chicken. [read post]
