Search for: "American Association of Meat Processors"
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28 Oct 2010, 2:59 am
There is much greater focus on imported goods, ramping up inspections, opening up foreign offices and the use of more sophisticated information technologies," he said.Food Safety News was a media partner for the conference, which was also sponsored by the National Meat Association and the Midwest Food Processors Association. [read post]
25 May 2020, 9:04 pm
Finally, the EO cites the concerns over a “continued supply of protein for Americans” by singling out meat without regard for the many alternative sources of protein including dairy and produce, especially as other producers have desperately called out for support and made difficult decisions to destroy their product as a result of the broken supply chain. [read post]
20 Nov 2010, 1:28 pm
The new goal of USDA/FSIS is to significantly reduce the positive rate for Salmonella, and to start testing for Campylobacter.To help the industry, the North American Meat Processors Association (NAMP), the National Chicken Council (NCC), the U.S. [read post]
8 Apr 2011, 2:59 am
Just before the news broke--first announced by the North American Meat Processors Association (NAMP) in a member alert and confirmed by The Hagstrom Report (subscription only) Thursday morning--meat industry groups pressed President Obama to clarify the issue. [read post]
19 Apr 2012, 10:50 am
This allows meat processors to recover meat that might otherwise be wasted, and saves up to 1.5 million head of cattle from slaughter. [read post]
3 Jul 2020, 9:00 pm
But if, as President Trump promised, his order renders meat processors immune from liability, companies may have little incentive to protect worker and community safety. [read post]
18 Nov 2021, 5:06 pm
So now on to some history: In 1971, the American Public Health Association (APHA) sued the USDA on the grounds that its mark of inspection (“inspected for wholesomeness”) was misleading because, even though the USDA had put its stamp of approval on meat — literally — it did not, for example, test the meat for bacteria. [read post]
19 Nov 2021, 10:52 am
So now on to some history: In 1971, the American Public Health Association (APHA) sued the USDA on the grounds that its mark of inspection (“inspected for wholesomeness”) was misleading because, even though the USDA had put its stamp of approval on meat — literally — it did not, for example, test the meat for bacteria. [read post]
25 Jan 2020, 9:05 pm
The petition identifies 31 serotypes of Salmonella that are associated with outbreaks, many of them from poultry. [read post]
24 Nov 2021, 10:59 am
In 1971 the American Public Health Association (APHA) sued the USDA on the grounds that its mark of inspection (“USDA inspected for wholesomeness”) was misleading because, even though the USDA had put its stamp of approval on meat—literally—it did not, for example, test the meat for bacteria. [read post]
16 May 2016, 10:00 pm
In early 2010 the meat was associated with 19 E. coli illnesses in 16 states. [read post]
21 Jun 2023, 9:05 pm
Farm Action’s co-founders and the American Grassfed Association filed a petition calling for reforms to this labeling system in 2018, prompting USDA to open a public comment period. [read post]
17 Sep 2010, 2:59 am
She told the North American Meat Processors Association on Sept. 9 that FSIS will work with outside groups in an "open door" policy.There is widespread interest in her views and approach to issues bottled up at FSIS, ranging from the Farm Bill's mandate for the agency to regulate foreign catfish to the petition to label non-O157:H7 E. coli as adulterants.The two-day NACMPI meetings in Washington, D.C. will focus on data collection, analysis,… [read post]
7 Jun 2020, 9:05 pm
Gaydos, American Association of Meat Processors “AAMP is North America’s largest meat trade association. [read post]
14 Aug 2018, 6:30 am
Trading partners within the European Union, have retaliated with tariffs placed on American products. [read post]
11 Sep 2015, 1:16 pm
” The results were the first two modern federal food safety laws – the Pure Food and Drug Act and the Meat Inspection Act. [read post]
6 Nov 2013, 8:34 pm
Keefe of www.meatingplace.com reported this week that “Salmonella is Job One” for USDA’s Food Safety and Inspection Service for the next 12 months, said Dan Engeljohn, assistant administrator for the agency’s Office of Field Operations, speaking to processors gathered at the North American Meat Association education forum at ProcessExpo here. [read post]
28 Jun 2015, 10:03 pm
NCBA, which has both producers and processors under its big tent, sees forestalling retaliation as the main issue. [read post]
7 Jun 2012, 2:59 am
The American Association for Laboratory Accreditation (A2LA) is one of the organizations that accredit labs. [read post]
8 Jul 2019, 9:05 pm
In-person attendance: Chris Young, American Association of Meat Processors Alice Johnson, Butterball Ai Kataoka, Grocery Manufacturers Association Kristen Spotz, Grocery Manufacturers Association Brian Eyink, Hogan Lovells, LLP Andrew Bailey, National Pork Producers Lisa Picard, National Turkey Federation Mark Dopp, North American Meat Institute John Aaltendorf, North American Meat Institute Casey Gallimore,… [read post]
