Search for: "AMERICAN MEAT INSTITUTE"
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23 Jul 2015, 10:03 pm
Senators Debbie Stabenow (D-MI) and John Hoeven (R-ND) introduced a bill Thursday that would remove certain meats from the mandatory country-of-origin (COOL) labeling program and institute a voluntary label instead. [read post]
18 Apr 2021, 9:01 pm
His guests were Bruce Friedrich and Liz Specht of the Good Food Institute (GFI). [read post]
13 Feb 2013, 9:09 pm
” Just a day after the American Meat Institute wrote to Vilsack expressing concerns about the furlough, Vilsack wrote back saying that the furloughs would be impossible to avoid under a sequestration scenario. [read post]
14 Sep 2017, 9:00 pm
Total meat and poultry production in 2012 reached more than 93 billion pounds, according to the North American Meat Institute. [read post]
29 Jul 2014, 2:29 pm
Today, in American Meat Institute v. [read post]
6 Apr 2011, 2:59 am
The American Meat Institute, which petitioned FSIS to make test-and-hold mandatory in 2008, praised the decision. [read post]
2 Sep 2011, 5:35 am
Almost 90 percent of Americans make beef, chicken or turkey burgers, but most of us don’t know how to cook them correctly, according to a new survey commissioned by the American Meat Institute and conducted by Harris Interactive. [read post]
2 Sep 2011, 5:35 am
Almost 90 percent of Americans make beef, chicken or turkey burgers, but most of us don’t know how to cook them correctly, according to a new survey commissioned by the American Meat Institute and conducted by Harris Interactive. [read post]
26 Oct 2015, 9:46 am
The North American Meat Institute called the IARC report a “dramatic and alarmist overreach” and stressed that many studies show there are health benefits from eating meat and others show no correlation between meat consumption and cancer. [read post]
30 Jun 2018, 9:00 pm
As noted by the Good Food Institute and Memphis Meats in recent comments on the USCA petition, “the methods used to raise and kill animals for food have significantly evolved over time, and current production today would have been unthinkable to previous generations. [read post]
17 Jun 2011, 2:59 am
Sometimes events just run over the best planned lobbying strategy.Take the American Meat Institute (AMI) for example. [read post]
11 Jul 2011, 2:59 am
Department of Agriculture's Food Safety and Inspection Service (FSIS) signaled that the meat industry's 2005 request to use low-dose irradiation as a processing aid to reduce unwanted microbes -- and not have to label the meat as irradiated -- was not getting much traction.Late last week, FSIS finally issued its official decision on the petition: denied.The American Meat Institute Foundation (AMI) had sought acceptance for chilled beef carcasses… [read post]
15 Jul 2018, 9:00 pm
According to the North American Meat Institute, the Good Food Institute hit upon “clean meat” as the marketing term for the prospective product after conducting at least 28 surveys, focus groups, and other public opinion studies. [read post]
2 Mar 2012, 10:52 am
Will the long-term effects of Gleick’s move to expose the Heartland Institute’s efforts to spread doubt about the science of climate change matter in efforts to persuade the American public (and politicians) that we need to dramatically cut greenhouse gas emissions? [read post]
1 Jun 2010, 12:44 pm
AMI: It is even more interesting to consider that no confirmed outbreak of any of the six strains in her bill has ever been associated with a meat product. [read post]
22 Jan 2013, 10:38 pm
” American Meat Institute spokesman Eric Mittenthal said that AMI would wait until the rule comes out to comment, but said AMI was aware the review was extended in December. [read post]
22 Mar 2017, 10:00 pm
“It is our mission to keep the food on American dinner tables safe. [read post]
14 Aug 2018, 9:05 pm
Its officials say the institute wants to use “markets and food technology to transform our food system away from factory-farmed animal products and toward clean meat and plant-based alternatives. [read post]
26 Oct 2017, 9:01 pm
MyMeatUp app aims to help consumersThe North American Meat Institute has updated its MyMeatUp mobile app to show consumers where their meat comes from so they can make more informed decisions about their purchases. [read post]
2 Dec 2011, 1:59 am
The agency had considered the issue for about four years.Testing is scheduled to begin in March, which meat producers say is too soon.During the hour-long teleconference, they said more must be known about the problem of non-O157 Shiga Toxin-Producing (STEC) E. coli, including how many illnesses these bugs cause that are directly related to meat.Current methods to control for O157:H7 are adequate to also prevent these other bacteria from contaminating the meat supply, argued the… [read post]
