Search for: "UNITED STATES POULTRY & EGG ASSOCIATION" Results 161 - 180 of 288
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25 Jun 2018, 8:26 pm by Bill Marler
Salmonella is the second most common intestinal infection in the United States. [read post]
7 Jun 2020, 9:05 pm by Dan Flynn
Gaydos, American Association of Meat Processors “AAMP is North America’s largest meat trade association. [read post]
28 Sep 2010, 2:59 am
The Centers for Disease Control and Prevention (CDC) estimates that more than 76 million incidents of foodborne illness occur in the United States each year. [read post]
26 May 2022, 4:42 pm by Bill Marler
Salmonella outbreaks are commonly associated with eggs, meat and poultry, but these bacteria can also contaminate other foods such as fruits and vegetables. [read post]
7 Feb 2018, 9:00 pm by News Desk
Health officials are also reminding the public of the importance of separating raw meat, poultry and seafood from other foods and to cook meat, poultry, eggs and seafood thoroughly. [read post]
20 Aug 2017, 9:33 pm by Cookson Beecher
FSIS’s mission is to protect the public’s health by ensuring the safety of meat, poultry, and processed egg products. [read post]
19 Dec 2021, 9:05 pm by Cookson Beecher
“In the United States, we don’t track antibiotic use very well,” said Dr. [read post]
4 Aug 2019, 1:26 pm by Bill Marler
We have cut all pork out of our diets and are fearful of chicken and eggs. [read post]
5 Aug 2022, 1:38 pm by kblocher@hslf.org
  This critical federal rule has been decades in the making, and throughout that time we have been pressing the case for it, including the Humane Society of the United States initiating litigation when the Trump administration withdrew the first iteration of this rule finalized under the Obama administration. [read post]
10 May 2011, 2:59 am
"Meat, poultry and egg product inspection is a public health and safety program required by federal law and has been funded through tax dollars for over a century," said the letter addressed to "Gang of Six" Chairman Kent Conrad, D-ND. [read post]
28 Aug 2010, 6:33 pm by Bill Marler
The FSIS stated mission renders it “responsible for ensuring that the nation's commercial supply of meat, poultry, and egg products is safe, wholesome, and correctly labeled and packaged. [read post]
28 Aug 2010, 9:10 pm
The FSIS stated mission renders it “responsible for ensuring that the nation's commercial supply of meat, poultry, and egg products is safe, wholesome, and correctly labeled and packaged. [read post]
17 Jan 2018, 9:00 pm by Dan Flynn
Previously, the world’s largest listeriosis outbreaks were in the United States in 2011, and in Italy in 1997. [read post]
3 Apr 2017, 10:00 pm by News Desk
“An estimated 4 percent of adults and 5 percent of children in the United States have food allergy, a condition in which the immune system reacts abnormally to a component of a food,” according to a news release from NIH. [read post]
19 Mar 2008, 7:54 am
Salmonella is one of the most common enteric (intestinal) infections in the United States. [read post]
8 Sep 2020, 9:04 pm by Joe Whitworth
One example is related to the difficulty to control Salmonella Enteritidis in poultry products, particularly eggs. [read post]
24 Dec 2017, 9:00 pm by U.S. Department of Agriculture
With their encouragement, Dua immigrated to the United States in 1972 and landed in his new hometown, Buffalo, NY. [read post]
7 Jan 2011, 1:59 am
"In the U.S. the FDA has used it to reduce the outbreaks of food-borne illness associated with juice since 2001, " the report states. [read post]
21 Dec 2014, 10:01 pm by Dan Flynn
The year ended with the report that the January issue of Emerging Infectious Diseases states that the number of outbreaks associated with raw milk is increasing. [read post]