Search for: "American Association of Meat Processors"
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22 Feb 2021, 9:05 pm
But a North American Meat Institute (NAMI) spokesman says the activists are putting a spin on the data that is “fundamentally flawed and shows they do not understand the basic tasks required of FSIS inspectors in both traditional and NSIS facilities”. [read post]
29 Aug 2020, 9:05 pm
On July 24, Brashears and numerous FSIS officials conferenced with North American Meat Institute (NAMI) executives about COVID-19. [read post]
19 Jul 2008, 6:05 am
Did meat processors slack off—consciously or unconsciously—and relax their testing procedures? [read post]
16 Nov 2008, 12:04 am
Did meat processors slack off—consciously or unconsciously—and relax their testing procedures? [read post]
20 Jul 2008, 1:37 am
Did meat processors slack off—consciously or unconsciously—and relax their testing procedures? [read post]
16 Aug 2023, 11:08 am
In 1971 the American Public Health Association (APHA) sued the USDA on the grounds that its mark of inspection (“USDA inspected for wholesomeness”) was misleading because, even though the USDA had put its stamp of approval on meat—literally—it did not, for example, test the meat for bacteria. [read post]
7 Jan 2011, 1:59 am
David Acheson, former Associate Commissioner of Foods at the U.S. [read post]
11 Apr 2009, 12:35 pm
It arose not because of safety concerns (as McWilliams implies) but because of the economic efficiencies it provided to meat processors. [read post]
24 Aug 2017, 9:00 pm
The same study also found that typical Americans were unaware of MCOOL when it was in place, and rarely looked for meat origin information when making a purchase. [read post]
27 May 2009, 9:04 pm
Coincidental to this tragedy and illustrative of it, preliminary data published this week in the Journal of the American Medical Association (JAMA) indicates that the estimated incidence of E. coli O157:H7 infections did not change significantly when compared with the preceding 3 years. [read post]
27 Apr 2023, 9:05 pm
Despite these efforts to improve labeling, these products continue to be associated with Salmonella illness outbreaks. [read post]
25 Apr 2023, 8:00 am
Despite these efforts to improve labeling, these products continue to be associated with Salmonella illness outbreaks. [read post]
24 Jan 2014, 12:44 am
The case pitted the American Public Health Association v. [read post]
28 Jun 2015, 10:01 pm
In addition to requiring meat processors to have a HACCP plan in place, the Department of Agriculture’s Food Safety and Inspection Service has been working on an inspection system based on HACCP. [read post]
30 May 2016, 10:01 pm
Meanwhile, the American Shrimp Processors Association, representing domestic shrimpers, blasted the Senate’s action. [read post]
25 Jul 2023, 4:44 pm
In 1971 the American Public Health Association (APHA) sued the USDA on the grounds that its mark of inspection (“USDA inspected for wholesomeness”) was misleading because, even though the USDA had put its stamp of approval on meat—literally—it did not, for example, test the meat for bacteria. [read post]
12 Feb 2017, 10:00 pm
Yes, indeed, oysters have long been associated with romance — the perfect aphrodisiac. [read post]
24 Oct 2007, 10:19 am
The illogical justification behind this was that the beef was going to be cooked or destroyed by the processor or other party in possession of the meat. [read post]
22 Aug 2011, 2:59 am
In fact, the top recommendation in the government's 2010 Dietary Guidelines for Americans is to eat more vegetables and fruit.Bottomline, the recommendations, which were developed by the USDA and the U.S. [read post]
26 Nov 2014, 9:30 pm
FDA sets legal limits for drug residues in meat and poultry. [read post]
