Search for: "Basic Food Flavors, Inc." Results 41 - 60 of 92
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24 Jan 2010, 8:07 am by Drew Falkenstein
With the food safety spotlight currently, and squarely, on sausage (Daniele, Inc. salami linked to 184 illnesses in 38 states; at least 38 hospitalized; see FSIS press release), it might be worth the consumer's while to spend a few minutes reviewing some sausage safety basics. [read post]
2 Mar 2010, 10:00 am by Lucas A. Ferrara, Esq.
The product was made using hydrolyzed vegetable protein manufactured by Basic Food Flavors, Inc. [read post]
4 Mar 2010, 6:00 am by Lucas A. Ferrara, Esq.
The product was made using hydrolyzed vegetable protein manufactured by Basic Food Flavors, Inc. [read post]
4 Aug 2010, 12:09 pm by Tom Casagrande
Aug. 3, 2010).In a fact-intensive "likelihood of confusion" decision notable only for the parties' and the court's seeming confusion over what "initial interest confusion" is, the 8th Circuit held that the defendant's SENSORYFLAVORS mark for "flavor delivery systems" (which I think is basically a line of flavor enhancing food additives) did not infringe its rival's SENSIENT FLAVORS mark, particularly in… [read post]
8 Mar 2010, 1:07 pm
The latest incident of contamination has been found in hydrolyzed vegetable protein (HVP), an ingredient often used as a flavor enhancer in processed foods, manufactured by Basic Food Flavors, Inc. in Las Vegas. [read post]
21 Dec 2010, 1:59 am
 Nevada's Basic Food Flavors supplies the flavoring ingredient to hundreds of other food companies.FDA credited its new Food Registry for the early warning. [read post]
24 Mar 2010, 7:00 am by Lucas A. Ferrara, Esq.
The pretzels were manufactured by National Pretzel Company of Lancaster, PA and were coated with a seasoning mix that included hydrolyzed vegetable protein recalled by Basic Food Flavors, Las Vagas, NV because it may be contaminated with Salmonella. [read post]
30 Jun 2010, 9:29 pm by Drew Falkenstein
After the contamination was found in February, Basic Food Flavors Inc. recalled all the HVP it had produced since September 2009. [read post]
28 Mar 2022, 12:50 am by Kristi L. Wolff and Jaclyn M. Metzinger
  As support for its claims, the advertiser relied on the results of its “Baby Skin Integrity Comparison Survey” (BaSICS Study), involving home use tests of three baby wipe brands on infants from birth to eight weeks old. [read post]
3 Mar 2010, 6:38 am by Drew Falkenstein
The 'HAWAIIAN® Kettle Style Potato Chips - SWEET MAUI ONION' AND 'HAWAIIAN - SWEET MAUI ONION RINGS' are being recalled because they contain HVP (hydrolyzed vegetable protein) manufactured, distributed and recalled by Basic Food Flavors, Inc., Las Vegas, NV. [read post]
6 Jul 2010, 7:34 pm by Drew Falkenstein
  Reports suggest that Basic Food Flavors continued to sell its HVP product for at least a month after learning that the product was potentially contaminated. [read post]
19 Apr 2021, 9:02 pm by Guest Contributor
In order to enjoy cheese, while protecting your health, here are some basic safety ground rules. [read post]
26 Sep 2016, 4:14 am
"Inherent Distinctiveness: To assess the inherent distinctiveness of the pattern, the Board followed Seabrook Foods, Inc. v. [read post]