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24 Aug 2010, 9:28 am
., the bad egg) delivered by crack Ag reporters Chuck Jolley and Dan Murphy. [read post]
22 Jan 2010, 3:32 pm by Bill Marler
From Cattlenetworks - Chuck Jolley: Let me introduce you to my friend Bill Marler. [read post]
15 Oct 2010, 12:20 pm by Colin Caywood
Today Cattle Network published the latest from freelance writer Chuck Jolley, and it is definitely worth a read. [read post]
10 Oct 2009, 7:05 pm
Chuck Jolley is a free lance writer, based in Kansas City, who covers a wide range of ag industry topics for Cattlenetwork.com and Agnetwork.com. [read post]
6 Feb 2009, 7:10 am
"  Cattlenetworks – Chuck Jolley I called Marler to ask a few pointed questions. [read post]
22 Feb 2010, 8:47 am by Drew Falkenstein
Wallis seems to be hearing it from all quarters, including Chuck Jolley, a freelance journalist who writes on a wide variety of agricultural topics, including all things beef. [read post]
9 Aug 2020, 9:03 pm by News Desk
Chuck Jolley, Ad Director Jolley is president of Jolley & Associates, a marketing and public relations firm that concentrates on the food industry. [read post]
24 Dec 2009, 6:06 am by Bill Marler
Food Bloggers – Simple, Good and Tasty, Cold Truth, Ag and Food Law, Civil Eats, Grist, Weaversway, Food Politics, Ethicurean, La Vida Locavore, Obamafoodorama, Food Shield, efoodalert, Fanatic Cook, Fresh Talk, Center for a Liveable Future, Chuck Jolley, Food Law, Buy Safe Eat Well and Barf Blog. [read post]
24 Dec 2009, 6:27 am by Bill Marler
Food Bloggers - Simple, Good and Tasty, Cold Truth, Ag and Food Law, Civil Eats, Grist, Weaversway, Food Politics, Ethicurean, La Vida Locavore, Obamafoodorama, Food Shield, efoodalert, Fanatic Cook, Fresh Talk, Center for a Liveable Future, Chuck Jolley, Food Law, Buy Safe Eat Well and Barf Blog. [read post]
1 Apr 2018, 2:06 pm by ADVERTISEMENT
Food Safety News 1012 First Avenue, Fifth Floor Seattle, WA  98104www.foodsafetynews.comAdvertising Director Chuck Jolley: crjolley60@yahoo.comManaging Editor Coral Beach: cbeach@foodsafetynews.comBooth No. 924 [read post]
7 Jul 2018, 9:00 pm by Dan Flynn
Chuck Jolley, who handles our sales and marketing will be there along with frequent availability from Beach, writer Kelsey M. [read post]
12 Jul 2010, 2:59 am
"It will be a special evening to formally honor a 'who's who' of the industry," said Chuck Jolley, Meat Industry Hall of Fame President and co-founder. [read post]
9 Jan 2012, 1:59 am
*Read Keith Nunes' editorial in MeatPoultry.com magazine---------------------Chuck Jolley is president of Jolley & Associates, a marketing and public relations firm that concentrates on the food industry. [read post]
24 Feb 2023, 9:01 pm by News Desk
I want to thank the New Jersey Association for Justice for their recognition of our work, and for the tireless efforts of everyone at Food Safety News— Dan Flynn, Coral Beach, Joe Whitworth, Chuck Jolley and Cookson Beecher. [read post]
15 Jan 2015, 10:01 pm by Dan Flynn
While several well-known individuals involved in animal agriculture, such as animal-welfare expert Temple Grandin and Meat Industry Hall of Fame President Chuck Jolley, have argued for transparency, the Montana Stockgrowers may be the first major ag group to pick up on such advice. [read post]
27 Aug 2023, 9:05 pm by Jonan Pilet
Chuck Jolley, FSN’s Sales and Marketing Director, encapsulated the enduring impact of individuals who defy conventions and champion a cause: “I met Bill 15 years ago when we were establishing the Meat Industry Hall of Fame. [read post]
26 Feb 2023, 1:58 pm by Bill Marler
I want to thank the New Jersey Association for Justice for their recognition of our work, and for the tireless efforts of everyone at Food Safety News— Dan Flynn, Coral Beach, Joe Whitworth, Chuck Jolley and Cookson Beecher. [read post]
24 Apr 2012, 2:59 am
ABC's Jim Avila, the man who so adroitly ended the expected shelf life of lean, finely textured beef when failed TV chef Jamie Oliver and an award-winning but factually flawed 'expose' by the New York Times didn't make much of a dent, took a swing at the USDA's proposal to modernize poultry slaughter on a Wednesday evening news report last week. [read post]
29 Apr 2010, 2:59 am
  Spreading the net too wide will doom the effort to failure, waste taxpayer resources, and not help create a safer food supply.See Part I of the discussion from yesterday on what the National Sustainable Agriculture Coalition likes about S. 510, what concerns the coalition has with the bill, and whether proposed amendments to S. 510 that have been introduced to help small, sustainable agriculture will jeopardize food safety.Editor's Note:  This article was written by Chuck… [read post]
28 Apr 2010, 2:59 am
  FDA has always said that was never its intent, but now that statement of intent is actually in the bill, where it appropriately belongs.Editor's Note:  This article was written by Chuck Jolley, special to Food Safety News. [read post]