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11 May 2023, 3:20 am
Caused by viruses, pathogens, and bacteria like Shigella, Campylobacter, E. coli, Listeria, Vibrio, and Salmonella, food poisoning can cause mild to severe symptoms, including muscle weakness, breathing difficulty, abdominal pain, difficulty swallowing, fever, infection, dehydration, vomiting, and diarrhea. [read post]
21 Apr 2023, 9:05 pm by Jonan Pilet
Poisoned chronicles the deadly 1993 Jack in the Box E. coli outbreak and the rise of Bill Marler as a food safety attorney. [read post]
20 Apr 2023, 10:35 am by DeFrancisco & Falgiatano
Other bacteria that cause necrotizing fasciitis include Escherichia coli (“E Coli”), Clostridium, Aeromonas hydrophila, Pseudomonas, Prevotella, Klebsiella, Vibrio vulnificus, and Staphylococcus aureus. [read post]
9 Apr 2023, 10:07 am by Bill Marler
By Sandi Doughton , Seattle Times staff reporter Our stories on the E. coli outbreak 30 years ago drew memories and advice SINCE OUR FEB. 26 cover story on food safety, Bill Marler, and regulatory gaps 30 years after the Jack in the Box E. coli outbreak in the Pacific Northwest, federal agencies have issued 15 recalls for mislabeled, uninspected and contaminated food. [read post]
27 Mar 2023, 6:00 am by Susan Schneider
To get a feeling for Professor Marler's experience and his passion for food safety, check out the recent Seattle Times article about him and his practice: Thirty Years After the Deadly E. coli outbreak, a Seattle Attorney Still Fights for Food Safety. [read post]
26 Feb 2023, 1:58 pm by Bill Marler
Marler began litigating foodborne illness cases in 1993, when he represented Brianne Kiner, the most seriously injured survivor of the historic Jack in the Box E. coli 0157:H7 outbreak. [read post]
26 Feb 2023, 10:00 am by Bill Marler
Seattle attorney Bill Marler got his start in food safety litigation during the 1993 Jack in the Box E. coli outbreak. [read post]
26 Feb 2023, 9:55 am by Bill Marler
THE MAINSTORY      30 years after the deadly E. coli outbreak, a Seattle attorney still fights for food safetyAs the Jack in the Box outbreak began unfolding in early 1993, I helped my colleague Elaine Porterfield cover the story. [read post]
24 Feb 2023, 9:01 pm by News Desk
Marler began litigating foodborne illness cases in 1993, when he represented Brianne Kiner, the most seriously injured survivor of the historic Jack in the Box E. coli 0157:H7 outbreak. [read post]
24 Feb 2023, 1:02 pm
If you are or were pregnant and were exposed to a foodborne illness, speak with an Illinois food poisoning attorney with Newland & Newland, LLP. [read post]
14 Feb 2023, 6:53 pm by Bill Marler
Hemolytic Uremic Syndrome, or HUS: Shigella rarely results in HUS, which is more commonly a complication of Shiga toxin-producing E. coli infections. [read post]
10 Feb 2023, 5:45 pm by Bill Marler
Forty Years Ago The 1982 E. coli outbreaks are not well known or discussed in nearly any historical account of E. coli O157:H7. [read post]
22 Jan 2023, 9:06 pm by Bill Marler
Attorney’s Office with the Food and Drug Administration – Office of Criminal Investigation. [read post]
21 Jan 2023, 4:33 pm by Bill Marler
Attorney’s Office with the Food and Drug Administration – Office of Criminal Investigation. [read post]
10 Jan 2023, 9:04 pm by Guest Opinion
 Videos highlight family members discussing their children’s response to E. coli O157:H7 infection from contaminated, raw milk. [read post]