Search for: "FSI International, Inc." Results 61 - 80 of 162
Sorted by Relevance | Sort by Date
RSS Subscribe: 20 results | 100 results
27 Jun 2009, 9:35 pm
  Alex & George Wholesale, Inc. of Rochester, NY issued the recall. [read post]
17 Nov 2018, 9:03 pm by News Desk
  It recalled 6.9 million pounds of beef products from JBS Tolleson Inc. in Tolleson, AZ on Oct. 4 because the meat was associated with a 25-state Salmonella Newport outbreak. [read post]
12 Mar 2013, 6:35 pm by News Desk
Located in Hot Springs, AR, products recalled by the company include:recall include: [View Labels] 30-lb. packages of “DOUBLE D INTERNATIONAL FOOD CO., INC., 4/1 CHICKEN POLISH SAUSAGE, REDUCED SODIUM” with lot code numbers of “05013A” or “05013B” stamped on the box. 30-lb. packages of “DOUBLE D INTERNATIONAL FOOD CO., INC., 16/1 CHICKEN BREAKFAST LINK, REDUCED SODIUM” with a lot code number of “05013B”… [read post]
27 Oct 2009, 2:00 pm
Department of Agriculture's Food Safety and Inspection Service (FSIS) announced today. [read post]
23 May 2019, 11:25 am by Kelsey M. Mackin
Aurora Packing Company Inc. is recalling more than 62,000 pounds of raw beef that may be contaminated with E. coli O157:H7, according to the USDA. [read post]
31 Jan 2010, 6:16 pm by Bill Marler
On January 23, 2010, FSIS also issued a notice that Daniele International Inc. was recalling approximately 1,240,000 pounds of ready-to-eat varieties of Italian sausage products (including salame/salami). [read post]
27 Jan 2010, 11:11 am by Bill Marler
According to FSIS, Daniele International Inc., an establishment with operations in Pascoag and Mapleville, R.I., is recalling approximately 1,240,000 pounds of ready-to-eat (RTE) varieties of Italian sausage products, including salami/salame, in commerce and potentially available to customers in retail locations because they may be contaminated with Salmonella. [read post]
24 Aug 2019, 6:52 pm by Bill Marler
The problem was discovered on August 17, 2019, when the Canadian Food Inspection Agency (CFIA) notified FSIS that a sample of product produced by Tip Top Poultry, Inc. confirmed positive for the presence of Listeria. [read post]
25 Apr 2023, 8:00 am by Bill Marler
Additionally, data from outbreaks and FSIS’ consumer research show that some people may not realize these products contain raw chicken because the outside may appear browned and cooked, which leads them to believe that the product is safe to eat as is or not cook the product to a safe internal temperature. [read post]
7 Aug 2020, 1:09 pm by News Desk
The Food and Drug Administration’s traceback investigation is ongoing but has identified Thomson International, Inc. of Bakersfield, CA as a likely source of the recent potentially contaminated onions. [read post]
29 Jan 2010, 10:10 am by Drew Falkenstein
Updated list of retail locations who may have received Salmonella-contaminated sausage products, including salami/salame, from Daniele International, Inc.: 1. [read post]
27 Jul 2023, 9:06 pm by Bill Marler
So, where do we stand with the existing USDA/FSIS law on adulteration? [read post]
8 Dec 2009, 9:10 am
"Given the repeated violations of Beef Packers, Inc., the USDA should close this facility and undertake a comprehensive examination into the process at Cargill-BPI to identify and correct any major problems internally or with their suppliers. [read post]
31 Jan 2010, 7:32 pm by Salmonella Lawyer
According to FSIS release, Daniele International Inc., an establishment with operations in Pascoag and Mapleville, R.I., is expanding its January 23 recall to include approximately 17,235 pounds of ready-to-eat (RTE) varieties of Italian sausage products, including salami/salame, that may be contaminated with Salmonella. 1,240,000 pounds had already been recalled. [read post]
18 Aug 2020, 4:22 pm by Coral Beach
The implicated onions, from Thomson International Inc., were recalled on Aug. 1. [read post]
25 Jul 2023, 4:44 pm by Bill Marler
Ground Beef tainted with Salmonella can knowingly be sold as approved by the USDA/FSIS. [read post]