Search for: "Food For All"
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3 Sep 2015, 7:18 pm
Sax, Joanna, Dietary Supplements Are Not All Safe and Not All Food: How the Low Cost of Dietary Supplements Preys on the Consumer (September 1, 2015). [read post]
31 Aug 2012, 10:50 am
Back in October of last year we here at MDPCE warned consumers that food manufacturers were playing fast and loose with the unregulated term “all natural. [read post]
12 Mar 2022, 9:01 pm
She is scheduled to present “Food Safety for Smaller Operations – Wearing All the Food Safety Hats at Once” at 4:15 p.m. on Wednesday, May 11, during the 2022 Food Safety Summit at the Donald E. [read post]
4 Oct 2023, 12:04 pm
Information on Using the Pantry: All students who need access to food and toiletries are welcome in the LUV! [read post]
11 Sep 2013, 1:17 pm
FAO Director-General José Graziano da Silva said, "We all -- farmers and fishers; food processers and supermarkets; local and national governments; individual consumers --must make changes at every link of the human food chain to prevent food wastage from happening in the first place, and re-use or recycle it when we can't. [read post]
8 Jun 2017, 9:01 am
Food trucks have been all the rage for the past few years for their unique and inexpensive food offerings. [read post]
20 Aug 2007, 12:32 am
From the Washington Post, a story following up on those from last week concerning the government's loss in its attempt to block Whole Foods' acquisition of rival upscale-organic type grocer, Wild Oats. [read post]
18 Oct 2022, 12:00 am
In the United States, food is heavily regulated at both the federal and state level and there are a tremendous number of resources available to learn more about food law at all levels. [read post]
7 Sep 2022, 10:42 am
The post All Md. [read post]
24 Apr 2017, 9:54 am
Unfortunately, contaminated food products at grocery stores and restaurants are all too common and often lead to food poisoning, illnesses, and in more serious cases, death. [read post]
29 Apr 2022, 9:02 pm
Because of this, shouldn’t all raw food be labeled with warning instructions? [read post]
23 Mar 2017, 8:00 am
After all, proper food safety protocols are what keep consumers safe from foodborne illnesses like salmonella and E. coli. [read post]
20 Sep 2011, 11:00 am
“The word hasn’t been defined well enough at all, so for years companies have been able to get away with basically defining it themselves,” said Michele Simon, an author and food-policy expert. [read post]
8 Jun 2022, 9:07 pm
If you are the type of person who plays “fast and loose” with food safety—maybe, you are willing to eat those deviled eggs that have been sitting on the buffet table all day—there is a good chance you had to deal with food poisoning occasionally. [read post]
8 Mar 2024, 12:00 am
This law applies to all packaged foods regulated by the FDA. [read post]
28 Mar 2007, 1:13 pm
Manitowoc County, Wisconsin has recently approved an ordinance requiring all non-profit food stands that are in operation for only 1 to 3 days per year to obtain a permit to serve food. [read post]
5 Dec 2021, 6:24 pm
It shows that by doing some easy practical everyday things in the home we can all waste less food, which will ultimately benefit our purses and the environment too. [read post]
3 Mar 2021, 5:20 pm
Bravo Packing, Inc. of Carneys Point, NJ is recalling all Ground Beef and Performance Dog, a frozen raw pet food because it has the potential to be contaminated with Salmonella and Listeria monocytogenes. [read post]
14 Nov 2021, 1:11 pm
Effective January 1, 2022, the NYS Food Donation and Food Scraps Recycling law requires businesses and institutions that generate an annual average of two tons of wasted food per week or more must: donate excess edible food; and recycle all remaining food scraps if they are within 25 miles of an organics recycler (composting facility, anaerobic digester, etc.). [read post]
17 Jun 2023, 1:44 pm
Presently, approximately 5% of all hepatitis A outbreaks are linked to infected food-handlers. [read post]
