Search for: "H & D Farms"
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30 Aug 2008, 11:57 pm
D. [read post]
18 Jun 2018, 7:06 pm
Jody D. [read post]
20 Sep 2023, 9:22 am
Representatives Don Beyer, D-Va., Vern Buchanan, R-Fla., Paul Tonko, D-N.Y., Ken Calvert, R-Calif., and Tony Cárdenas, D-Calif. are sponsoring the legislation. [read post]
14 Dec 2016, 8:09 pm
D., Smyth, D. [read post]
5 Mar 2014, 10:00 am
[CRC 3.922(e)(1) (pdf)] H. [read post]
18 Mar 2022, 9:45 am
H. [read post]
13 Jul 2023, 10:00 am
H. [read post]
9 Jun 2023, 10:05 am
H. [read post]
13 Apr 2017, 9:30 pm
Environmental Protection Agency (EPA) erred in exempting a majority of farms from air pollution reporting requirements. [read post]
16 Aug 2020, 12:49 pm
After the initial divorce pleadings and temporary motions are filed, the discovery process begins. [read post]
23 Apr 2020, 4:12 pm
To qualify as a “Food Sector Worker” eligible for supplemental paid sick leave under the Order, the worker must perform work for or through a company with 500 or more employees nationwide, and: Satisfy one of the following: Work in one of the industries or occupations defined in Industrial Welfare Commission (“IWC”) Wage Order 3-2001 § 2(B) (the canning, freezing, and preserving industry); IWC Wage Order 8-2001 § 2(H) (industries processing… [read post]
28 Sep 2007, 12:02 pm
Alan D. [read post]
18 Mar 2023, 2:09 am
D. [read post]
24 Oct 2022, 10:48 pm
D. [read post]
29 Jul 2016, 8:06 am
A study in the December 1, 2010 issue of the Journal of Food Protection documents survival of E. coli O157:H7 in aged Gouda and stirred-curd cheddar cheese (D’Amico 2010). [read post]
14 Mar 2017, 6:01 pm
A study in the December 1, 2010 issue of the Journal of Food Protection documents survival of E. coli O157:H7 in aged Gouda and stirred-curd cheddar cheese (D’Amico 2010). [read post]
19 Sep 2013, 8:34 pm
A study in the December 1, 2010 issue of the Journal of Food Protection documents survival of E. coli O157:H7 in aged Gouda and stirred-curd cheddar cheese (D’Amico 2010). [read post]
6 Feb 2011, 1:59 am
D'Amico (2008a) suggests that this study, combined with the earlier data on typhoid fever illnesses not attributed to cheese cured for more than 63 days, is the likely origin of the 60-day curing period in the US. [read post]
16 Apr 2009, 6:00 am
” Thus, McKinsey believes, “[h]ow well the wind industry deals with avian impacts may determine the ability of the industry to continue its amazing success. [read post]
19 Mar 2011, 5:02 am
Picture of my grandpa Leland Rincker with his 4-H project. [read post]
