Search for: "Oxman v. Downs et al"
Results 1 - 2
of 2
Sorted by Relevance
|
Sort by Date
17 May 2011, 7:23 am
This seems to be an area where judges need a good deal of assistance, and where the Reference Manual lets them down. [read post]
28 Jul 2008, 5:45 pm
Foods that have been sources of contamination include ground beef, venison, sausages, dried (non-cooked) salami, unpasteurized milk and cheese, unpasteurized apple juice and cider (Cody, et al., 1999), orange juice, alfalfa and radish sprouts (Breuer, et al., 2001), lettuce, spinach, and water (Friedman, et al., 1999). [read post]
