Search for: "UNITED STATES POULTRY & EGG ASSOCIATION" Results 61 - 80 of 286
Sorted by Relevance | Sort by Date
RSS Subscribe: 20 results | 100 results
6 Jul 2015, 2:04 pm by Nancy E. Halpern, DVM, Esq.
’” The National Association of Egg Farmers also warned that such a law will result in higher-priced eggs. [read post]
29 Mar 2018, 9:03 pm by Guest Opinion
Additionally, the United States is the world’s largest producer of beef and poultry and a top producer and exporter of dairy products. [read post]
14 Sep 2017, 9:00 pm by Cookson Beecher
” Former Washington state dairy farmer Dick Klein said he can see some advantages to growing meat and poultry in a lab, especially when considering the world’s growing population. [read post]
26 Dec 2023, 9:05 pm by Joe Whitworth
The move was backed by the International Atomic Energy Agency (IAEA) and several countries, including the United States. [read post]
16 Jun 2022, 9:03 pm by Dan Flynn
  The United States has the most robust avian influenza surveillance program in the world. [read post]
29 Mar 2018, 9:02 pm by News Desk
Avoid the bad eggs – and meats – this EasterIn the United States, Easter hams are almost as common as Thanksgiving turkeys. [read post]
11 Apr 2015, 7:36 pm by Drew Falkenstein
 Enteritidis emerged as an important cause of human illness in the United States. [read post]
25 Jul 2015, 9:34 am by Patti Waller
 Enteritidis emerged as an important cause of human illness in the United States. [read post]
25 Apr 2017, 10:01 pm by News Desk
Salmonella outbreaks are commonly associated with eggs, meat and poultry, but these bacteria can also contaminate other foods such as fruits and vegetables. [read post]
3 Jun 2023, 7:24 pm by Bill Marler
 Enteritidis emerged as an important cause of human illness in the United States. [read post]
15 Sep 2023, 4:52 pm by Bill Marler
 Enteritidis emerged as an important cause of human illness in the United States. [read post]
2 May 2017, 10:01 pm by Coral Beach
Clostridium perfringensClostridium perfringens, often abbreviated to C. perfringens, is one of the most common causes of food poisoning in the United States. [read post]
20 Apr 2020, 9:03 pm by Dan Flynn
When we last left the saga of the United States versus Amos Miller and Miller’s Organic Farm, U.S. [read post]
11 Jan 2015, 10:01 pm by Cookson Beecher
On Jan. 1, California, the fifth-largest egg-producing state in the United States, banned the production and sale of eggs from hens kept in extreme confinement (cages). [read post]
18 May 2011, 5:53 am by Cari Rincker
The timeline for these confinement laws is as follows: 2002: Florida:  This was the first state to propose and pass a livestock confinement law in the United States via a ballot initiative for a constitutional amendment (55% in support). [read post]
16 Dec 2021, 9:02 pm by Joe Whitworth
The role of poultry products as a risk for Salmonella infections was confirmed by a multi-country outbreak due to Salmonella Enteritidis affecting 193 people in eight EU countries and the United Kingdom from 2018 to 2020. [read post]
26 Jan 2013, 5:37 am by Bill Marler
The commodities in the 299 outbreaks associated with the most illnesses were eggs (27% of illnesses), beef (11%), and poultry (10%). [read post]
11 Jun 2009, 7:09 pm
  Here is the Report - no wonder I have been so busy: Foodborne illnesses are a major health burden in the United States. [read post]