Search for: "Animal Control Center" Results 181 - 200 of 3,058
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18 Dec 2007, 3:39 pm
Air Traffic Control: FAA Reports Progress in System Acquisitions, but Changes in Performance Measurement Could Improve Usefulness of Information, GAO-08-42,... [read post]
24 Feb 2011, 12:34 pm
The Centers for Disease Control and Prevention (CDC) defines an outbreak as “two or more ill persons linked to a common source” and this serves as the basis of outbreakdatabase.com. [read post]
19 Nov 2010, 2:00 pm by Lucas A. Ferrara, Esq.
Donations can be dropped off at the ACC Manhattan Animal Care Center, 326 East 110th Street (Between 1st and 2nd Avenues). [read post]
13 May 2011, 2:59 am
The compendium of measures to curb zoonotic disease, which is posted on the Centers for Disease Control and Prevention's (CDC) website, is revised periodically. [read post]
22 Jul 2017, 12:01 pm by Nancy E. Halpern, D.V.M.
Zoonotic disease transmission has also been reported in people contracting salmonella from backyard poultry, where almost one third of the 790 victims confirmed by the Centers for Disease Control and Prevention “are children younger than 5 years old. [read post]
31 Oct 2015, 6:48 am by Bill Marler
The Washington State Department of Health and the Centers for Disease Control and Prevention assisted with the investigation. [read post]
30 Jul 2017, 9:01 pm by Dan Flynn
The investigation by the Southwest Utah Public Health Department, Mohave County Department of Public Health, Utah Department of Public Health, Arizona Department of Health Services and the federal Centers for Disease Control and Prevention has eliminated ground beef, raw milk and public water as the source of the E. coli bacteria. [read post]
27 Dec 2016, 10:00 pm by News Desk
Each year in the United States, at least 2 million people become infected with bacteria that are resistant to antibiotics and at least 23,000 people die each year as a direct result of these infections, according to the Centers for Disease Control and Prevention. [read post]
31 Jul 2017, 9:00 pm by Kelsey M. Mackin
People infected by antibiotic-resistant foodborne bacteria can develop symptoms that are harder treat and more severe, leading to more hospitalizations and deaths than non-resistent pathogens, according to a recent report from the Centers for Disease Control and Prevention about antiobiotic resistance, food and food-producing animals. [read post]
17 Feb 2011, 4:21 pm by Rebecca Shafer, J.D.
The Whistler, British Columbia Company at the center of an animal cruelty investigation has voluntarily suspended operations days after a leaked WorkSafeBC document showed a worker who developed post-traumatic stress disorder (PTSD) was awarded compensation after killing upwards of 100 sled dogs last year. [read post]
12 Feb 2016, 3:24 am by Broc Romanek
Why, you can fairly ask, am I writing about animal rescue on this blog? [read post]
12 Aug 2011, 2:44 pm by Kurt Holzer
According to the Centers for Disease Control 4.5 million people a year are bitten by dogs and nearly a million need medical attention. [read post]
28 Apr 2015, 10:49 am by ALDF
Yet sections 8(d) and 19 of the Harrison County Animal Control Ordinance make it unlawful for anyone to mistreat, torment, disable, or otherwise abuse an animal. [read post]
25 Feb 2011, 9:18 am
Watch the film to see how we can reclaim control over our lives. [read post]
27 May 2011, 2:59 am
They've also supported USDA's Food Animal Residue Avoidance Databank (FARAD) and the Centers for Disease Control and Prevention's "Get Smart: Know When Antimicrobials Work on the Farm" program.The straight line that its opposition draws between antibiotics used in animal feed and water, to resistance to these same drugs in treating humans, just isn't accepted by the ag coalition. [read post]
20 Jan 2015, 10:01 pm by News Desk
Centers for Disease Control and Prevention (CDC) in Atlanta. [read post]
28 May 2017, 10:03 am by Bill Marler
The campylobacter bacteria, often found in raw poultry, fresh produce and unpasteurized milk, was the leading cause of food-related infection in 2016, according to new national estimates from the Centers for Disease Control and Prevention (CDC). [read post]
28 May 2017, 10:03 am by Bill Marler
The campylobacter bacteria, often found in raw poultry, fresh produce and unpasteurized milk, was the leading cause of food-related infection in 2016, according to new national estimates from the Centers for Disease Control and Prevention (CDC). [read post]