Search for: "David Marler" Results 181 - 200 of 212
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14 Dec 2014, 11:25 am by Cathy Siegner
Michael and Diane Norman with their family: Joseph, 22, Kaitlin, 20, Tyler, 18, and David, 12, and Kaitlin’s husband, Jacob Fritz, 22. [read post]
2 Sep 2011, 2:59 am
And so why do you care that September is the 17th Annual Food Safety Education Month, with an aggressive information and training campaign targeted directly to food-service workers? [read post]
18 May 2010, 2:59 am
But because McAfee's previous legal agreements with the federal government will end in January 2011, food safety attorney Marler sees the recent court action as a legal victory. [read post]
18 Nov 2011, 1:59 am
"There's no scientific basis for Tester," said David Plunkett, senior staff attorney for the Center for Science in the Public Interest, one of the consumer advocacy groups that took part in the FSMA debate. [read post]
2 Oct 2006, 6:04 am
While David Maister presents More Things in More Places, we think you should also check out BlogTalkRadio. [read post]
19 Jul 2023, 9:06 pm by Jonan Pilet
Sponsored by Marler ClarkLast year’s recipient: Darin Detwiler, Northeastern University, residing in Los Angeles, CA Sanitarian AwardDeb Smith, Globa [read post]
3 Aug 2022, 9:04 pm by Jonan Pilet
  This year’s recipients are David Blomquist, DFB Consulting, Hastings, MN; James Dickson, Iowa State University; Lynn McMullen, University of Alberta, Edmonton, CA; George-John Nychas, Agricultural University of Athens, Greece; and Manan Sharma, U.S. [read post]
4 Jun 2011, 2:59 am
Currently, only E. coli O157:H7 is officially considered a food poison.The Seattle food safety law firm, Marler Clark, sponsor of Food Safety News, has petitioned the U.S. [read post]
20 Mar 2011, 3:04 am by SHG
 In a recent post, products liability lawyer Bill Marler wrote about his adversary in a case making a presentation to an industry group that used him, his face, his name, an image of a pile of money and a lawyer chasing an ambulance, as the poster boy for all that's wrong and evil with plaintiff's lawyers. [read post]
9 Apr 2013, 9:43 pm by Cookson Beecher
Although the number of people getting hepatitis A due to an infected restaurant worker may be low, the number of people who have to receive shots to safeguard themselves from getting the virus should a worker be infected adds up, according of a rundown of cases compiled by Bill Marler, publisher of Food Safety News. [read post]
9 Apr 2012, 2:59 am
After filing a public records request to ISU on November 19, 2009, Marler Clark paid $2,175 for 1,650 pages of documents. [read post]
31 Dec 2006, 9:06 pm
Without trying to be regal about it, here's expat David Maister's honors list for 2007, acknowledging the contributions of everyone who participated on his blog during the past year. [read post]
29 Aug 2015, 10:58 am by Drew Falkenstein
An Introduction to Norovirus The Centers for Disease Control and Prevention (CDC) estimates that noroviruses cause nearly 21 million cases of acute gastroenteritis annually, making noroviruses the leading cause of gastroenteritis in adults in the United States. [5, 9, 13, 31]  According to a relatively recent article in the New England Journal of Medicine, The Norwalk agent was the first virus that was identified as causing gastroenteritis in humans, but recognition of its importance as a… [read post]
14 Oct 2017, 8:56 am by Bill Marler
An Introduction to Norovirus The Centers for Disease Control and Prevention (CDC) estimates that noroviruses cause nearly 21 million cases of acute gastroenteritis annually, making noroviruses the leading cause of gastroenteritis in adults in the United States. [1] According to a relatively recent article in the New England Journal of Medicine: The Norwalk agent was the first virus that was identified as causing gastroenteritis in humans, but recognition of its importance as a pathogen has been… [read post]
20 Oct 2015, 3:07 am by Bill Marler
Introduction to Shigella Shigella is a species of enteric bacteria that causes disease in humans and other primates. [16, 20] The disease caused by the ingestion of Shigella bacteria is referred to as shigellosis, which is most typically associated with diarrhea and other gastrointestinal symptoms. [11, 16] “Shigella infection is the third most common cause of bacterial gastroenteritis in the United States, after Campylobacter infection and Salmonella infection and ahead of E. coli O157… [read post]
11 Nov 2007, 3:13 pm
(The New York Personal Injury Law Blog presents Blawg Review, a round-up of legal blogs, or "blawgs. [read post]
22 Sep 2013, 8:35 am by Susan Schneider
., University of Portland (English, Philosophy minor)Prior farming and horticulture experience includes founding a operating a certified organic farm in OregonKelly was awarded the 2013-14 Marler Clark Graduate Assistantship and is already authoring articles for Food Safety News. [read post]
20 Apr 2019, 10:37 am by Bill Marler
An Introduction to Listeria Listeria (pronounced liss-STEER-ē-uh) is a gram-positive rod-shaped bacterium that can grow under either anaerobic (without oxygen) or aerobic (with oxygen) conditions. [4, 18] Of the six species of Listeria, only L. monocytogenes (pronounced maw-NO-site-aw-JUH-neez) causes disease in humans. [18] These bacteria multiply best at 86-98.6 degrees F (30-37 degrees C), but also multiply better than all other bacteria at refrigerator temperatures, something that… [read post]