Search for: "United States Department of Agriculture-Food and Nutrition Service" Results 181 - 200 of 259
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2 Oct 2013, 10:03 pm by Dan Flynn
The idea came out of the annual meeting last month of the National Association of State Departments of Agriculture (NASDA), the nonprofit organization representing top agricultural officials in the 50 states and four U.S. territories. [read post]
22 Sep 2013, 8:35 am by Susan Schneider
(working to represent indigent survivors of domestic violence in family law matters);Texas RioGrande Legal Aid Inc., Equal Justice Works Summer Fellow (advocated for agricultural workers in employment, wage theft, and labor trafficking disputes);Legal Aid of Arkansas, AmeriCorps MemberPrior farming experience includes serving as Manager, Geraldson Community Farm (nonprofit organic vegetable farm)Brian MathisonInstructor (Chemistry), Department of Chemistry and Life Sciences,… [read post]
2 Aug 2013, 7:36 am by Allison Tussey
Dennis, Special Agent in Charge, United States Department of Health and Human Services (HHS), Office of Inspector General, Miami Region, announced the indictment. [read post]
13 Jul 2013, 10:01 pm by Dan Flynn
The School Nutrition Association (SNA) is the organization that oversees state and local school lunch programs. [read post]
4 Jul 2013, 7:23 am by Bill Marler
All states have regulations requiring health care providers to report cases of listeriosis and public health officials try to interview all persons with listeriosis promptly using a standard questionnaire about high risk foods. [read post]
30 May 2013, 12:29 am by Gretchen Goetz
Lucina Lampila, Associate Professor and Extension Seafood Specialist in the Department of Food Science at Louisiana State University. [read post]
28 May 2013, 9:01 pm by Sherry F. Colb
It appears, however, that doctors and hospitals in the United States actually charge the high rates that they do mainly because they can. [read post]
17 May 2013, 6:14 am by Cari Rincker
Department of Agriculture (“USDA”) Food and Nutrition Service (“FNS”) reports to the Under Secretary for Food, Nutrition and Consumer Services. [read post]
2 May 2013, 1:12 pm by WIMS
Department of Agriculture (USDA) and the U.S. [read post]
24 Apr 2013, 5:11 am by Susan Schneider
The United States Department of Agriculture has supported farmers, ranchers and growers who are enjoying record earnings; provided food assistance to one in four Americans; conserved natural resources and helped provide a safe, sufficient and nutritious food supply for the country. [read post]
26 Mar 2013, 10:30 pm by Bianca Nunes
  Aspart of its “ongoing effort to ensure integrity in the nation’s nutrition safety net,” the United States Department of Agriculture (USDA) has proposed a rule that would allow the Department to suspend immediately payments to retail stores that it suspects have “flagrantly” trafficked SNAP benefits. [read post]
20 Feb 2013, 9:58 pm by News Desk
Mike Stobbe Mike Stobbe is a medical and health reporter for the Associated Press covering the Department of Health and Human Services, Centers for Disease Control and Prevention and the American Cancer Society. [read post]
17 Feb 2013, 10:01 pm by News Desk
LeeAnn Jaykus, PhD LeeAnn Jaykus is a professor of food science for the Department of Food, Bioprocessing and Nutrition Sciences at North Carolina State University. [read post]
29 Jan 2013, 10:01 pm by Cookson Beecher
Kirk Robinson, Assistant Director of Food Safety and Customer Services at the state’s agriculture department, said that even though the department has very little oversight of fresh produce sold at farmers markets, it does offer workshops on food safety. [read post]
29 Oct 2012, 9:38 pm by Bill Marler
BACKGROUND On October 17, 1994, the United States Department of Agriculture (“USDA”) announced a new Escherichia Coli O157:H7 (“E. [read post]