Search for: "AMERICAN MEAT INSTITUTE" Results 201 - 220 of 855
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31 Aug 2007, 11:11 pm
For many American adults, hypertension (high blood pressure) is a fact of life. [read post]
11 Mar 2015, 4:47 pm by Bill Marler
Haltingly at first, the Clinton administration found its backbone when FSIS Administrator Michael Taylor (now FDA’s Deputy Commissioner for Foods) stood before the American Meat Institute and proclaimed that the deadly E. coli bacteria would no longer be tolerated in hamburger – it would now be considered an adulterant – a so called: “Zero Tolerance Rule. [read post]
16 Sep 2018, 9:04 pm by Dan Flynn
The Adam Smith Institute in Great Britain is the latest think tank to praise lab-grown “meat. [read post]
16 Mar 2011, 9:51 am
I was able to access a letter to Congress from the following PR hacks of some in the food industry: American Bakers Association, American Frozen Food Institute, American Meat Institute, Frozen Potato Products Institute, Independent Bakers Association, International Bottled Water Association, National Chicken Council, National Confectioners Association, National Fisheries Institute, National Frozen Pizza Institute,… [read post]
26 Jul 2010, 2:59 am
The Centers for Disease Control and Prevention estimates that antibiotic-resistant infections kill 60,000 Americans a year. [read post]
12 Mar 2024, 9:05 pm by Dan Flynn
Cattlemen’s Association, the North American Meat Institute(NAMI), and the Organization for Competitive Markets supported the new rule. [read post]
30 Apr 2013, 3:00 am by Helena Bottemiller
The American Meat Institute, on the other hand, said the magazine article about the study wrongly focuses on non-pathogenic bacteria and that actually the results point to “remarkably low levels” of pathogenic bacteria that threaten public health, like Salmonella and Campylobacter. [read post]
15 Oct 2007, 9:42 pm
On October 6, Cargill Meat Solutions Corporation recalled approximately 845,000 pounds of frozen hamburger patties because they may be contaminated with E. coli O157:H7.The frozen ground beef patties were produced on various dates from Aug. 9 through Aug. 17, 2007, and were distributed to retail establishments, restaurants and institutions nationwide. [read post]
5 May 2024, 9:05 pm by U.S. Department of Agriculture
  Contributions and RecognitionsAs a result of her experience with Salmonella enterica linked to production agriculture, Harhay received invitations from the beef industry to join the National Cattlemen’s Beef Association Salmonella Working Group, the North American Meat Institute Salmonella Research Group, and the global animal health company Zoetis’ Salmonella Research Cluster. [read post]
  On October 4, 2019, the North American Meat Institute (AMI) filed a complaint against the state of California over Proposition 12, which passed last year. [read post]
1 Sep 2019, 9:03 pm by News Desk
The meeting was supported by a host of agencies including the Inter-American Institute for Cooperation on Agriculture (IICA), European Food Safety Authority (EFSA), Portuguese Economic and Food Safety Authority (ASAE), Spanish Agency for Food Safety and Nutrition (AESAN), Pan American Health Organization (PAHO), Chilean Agency for Food Safety and Quality (ACHIPIA), Uruguayan National Meat Institute (INAC) and Uruguayan National Agricultural Research… [read post]
30 Apr 2011, 6:06 am by PritzkerLaw
The study said Campylobacter bacteria sicken 600,000 Americans every year because of inadequate oversight. [read post]
30 Apr 2011, 6:06 am by PritzkerLaw
The study said Campylobacter bacteria sicken 600,000 Americans every year because of inadequate oversight. [read post]
25 Jun 2015, 10:01 pm by Lydia Zuraw
Other witnesses, including Barry Carpenter, CEO of the North American Meat Institute, and Jaret Moyer, president of the Kansas Livestock Association, testified that COOL is costly and burdensome to meat producers, and that there is little evidence showing that consumers actually use the label. [read post]
10 Nov 2013, 10:01 pm by Cathy Siegner
Compared with our taste for meat and poultry, American consumers don’t eat that many seafood-based meals. [read post]
20 Dec 2019, 4:30 am by Karen Tani
Milk and meat increasingly came from stores, while the family cow and pig gave way to the household pet. [read post]
1 Feb 2011, 1:59 am
" Not to be left out, the American Meat Institute weighed in saying the new guidelines "affirm that meat and poultry products are important components of a balanced, healthy diet. [read post]
15 May 2011, 9:59 am
Americans consume an average of more than 80 pounds of chicken per year, up from 60 pounds in 2004, according to the U.S. [read post]
19 Oct 2019, 9:05 pm by Dan Flynn
Richard Raymond, the USDA undersecretary for food safety in 2008 when the now-defunct Westland/Hallmark Meat was discovered using some of the most egregious animal abuse practices ever, drew a hard line that forced the largest meat recall in American history. [read post]
19 Aug 2010, 5:31 am
The Colbert Report Mon - Thurs 11:30pm / 10:30c Better Know a Lobby - American Meat Institute www.colbertnation.com Colbert Report Full Episodes 2010 Election Fox News Here is the AMI's position on non-O157's Designating non-O157:H7 shiga-toxin producing Escherichia coli (STEC) as adulterants would result in a regulatory program that will do more harm than good, the American Meat Institute said in a letter… [read post]