Search for: "Patti Labelle" Results 201 - 220 of 371
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23 May 2018, 9:00 pm by Phyllis Entis
Castor & Pollux Good Buddy Prime Patties Real Beef Recipe, 4 oz. [read post]
22 Jun 2011, 9:00 am by Lucas A. Ferrara, Esq.
The following product is subject to recall: [View Label] 3.6-pound boxes of "SAUSAGE LINKS & COOKED SAUSAGE PATTIES," with each box containing 2 unlabeled packages. [read post]
13 Apr 2018, 2:23 pm by Drew Falkenstein
The following products are subject to recall: 2.25-lb. wrapped packages of fresh “ALL NATURAL EXTRA LEAN GROUND BEEF” containing package code 04118 and with 96% lean and 4% fat on the label. 2.25-lb. wrapped packages of fresh “ALL NATURAL GROUND BEEF CHUCK” containing package code 04118 and with 80% lean and 20% fat on the label. 2.25-lb. wrapped packages of fresh “GROUND BEEF AND PORK BLEND” containing package code 04118 and with 80% lean and… [read post]
13 Nov 2014, 4:34 am by Jon Hyman
Internet use as a disabilityTwo all-beef patties, special sauce … and a noncompete? [read post]
3 Nov 2007, 6:42 am
Each package or label bears the establishment number “Est. 9400” inside the USDA mark of inspection. [read post]
3 Nov 2007, 6:42 am
Each package or label bears the establishment number “Est. 9400” inside the USDA mark of inspection. [read post]
24 May 2024, 9:46 am by Sadie Mayhew
According to the government, to comply with the government contracts requiring the patties to be less than 6 months old upon delivery, the companies falsified the product labels to conceal that the patties were actually older and out of compliance (though product quality and safety apparently were unaffected). [read post]
31 Jul 2007, 11:22 am
Wash meat thermometers in between tests of patties that require further cooking. 2. [read post]
21 Jan 2021, 9:04 pm by Darin Detwiler
contriuted Opinion On Wednesday, Jan. 20, I sat through a few meetings, delivered a presentation on food safety labeling, and was interviewed for a podcast on food safety. [read post]
20 May 2017, 10:00 pm by News Desk
The Olympia, WA-based food production operation reported the problem to the USDA’s Food Safety and Inspection Service on Tuesday, according to the recall notice posted on the agency’s website. to view images of labels for all of the products included in this recall, please click on the image. [read post]
16 Feb 2019, 1:41 pm by Dan Flynn
For turkey burgers, insert a thermometer in the side of the burger, into the thickest part of the patty in the center. [read post]
23 Mar 2009, 8:07 am by htnlaw
It all started about a year ago when the AFM joined forces with other performing arts groups, record labels and others to form a coalition called musicFIRST. [read post]
4 Dec 2009, 11:00 am
Consumers with questions may contact Patti Weaver at 260-593-3066 between the hours of 8a.m. and 4 p.m.EST, Monday through Friday [read post]
7 Dec 2009, 3:31 pm
The labels include the establishment number EST.31913 marked on the case code labels. [read post]
4 Mar 2019, 9:05 pm by Erin Quick
The resulting product looks like any ground beef patty found in a local grocery store. [read post]
13 Oct 2011, 7:44 am by PritzkerLaw
Each case bears a label with the establishment number "EST. 4873" inside the USDA mark of inspection. [read post]
25 Aug 2008, 9:35 am
  Professor Patty Salkin summarized the opinion on her Law of the Land blog here.The County sought reconsideration of the denial of its motion for summary judgment, and has also filed an additional motion for summary judgment on the substantive due process, equal protection, and state law claims. [read post]