Search for: "US Department of Agriculture (USDA)" Results 2601 - 2620 of 3,327
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5 Sep 2017, 9:30 pm by Evan Marolf
The United States Department of Agriculture (USDA) recommends that adults eat “2.5 to 3 cups of vegetables a day,” but researchers found that “only 1.7 cups per person are available. [read post]
11 Oct 2018, 8:52 am by Sara Amundson
Department of Agriculture regulations—that enable violators to evade detection, he joined the battle again. [read post]
20 Jul 2021, 3:44 pm by Chris Koger
The USDA’s National Institute of Food and Agriculture also contributed to the effort. [read post]
18 Dec 2022, 9:05 pm by Dan Flynn
It stems from the experience Freemont Foods LLC has had recently with the Wyoming Department of Agriculture. [read post]
20 Feb 2018, 3:16 pm by Bill Marler
Department of Agriculture’s Food Safety and Inspection Service (FSIS) is issuing a public health alert out of an abundance of caution due to concerns about illnesses reported in the state of Iowa that may be caused by Salmonella associated with a chicken salad product. [read post]
2 Feb 2023, 10:34 am by Irene
Department of Agriculture (USDA) created an equity commission to address longstanding inequities in agriculture. [read post]
1 Jun 2022, 6:10 am by Irene
Department of Agriculture (USDA) created an equity commission to address longstanding inequities in agriculture. [read post]
24 Jan 2014, 12:44 am by James Andrews
Department of Agriculture’s Food Safety and Inspection Service (FSIS). [read post]
26 Jul 2010, 2:59 am
Hospital administrators are trying to use their buying power to discourage the use of antibiotics in agriculture. [read post]
4 Jan 2013, 1:52 pm by Michael Markarian
Steve King, R-Iowa, got the House Agriculture Committee to approve a sweeping amendment that aimed to negate most state and local laws regarding the production or manufacture of agriculture products. [read post]
10 Jun 2011, 2:59 am
It created a "sense of urgency".Soon thereafter, in 1994, Mike Taylor, then Acting Undersecretary for Food Safety at the USDA, using the power of his office and the Federal Meat Inspection Act, declared E. coli O157:H7 to be an adulterant in ground beef. [read post]
24 Feb 2012, 1:59 am
Department of Agriculture (2005-2008) who now works as a food safety and public health consultant. [read post]
23 Jan 2015, 9:02 am by Bill Marler
Department of Agriculture’s (USDA) Food Safety and Inspection Service (FSIS) today proposed new federal standards to reduce Salmonella and Campylobacter in ground chicken and turkey products as well as raw chicken breasts, legs and wings. [read post]
30 Oct 2010, 2:59 am
Department of Agriculture's in-house research agency -- Agricultural Research Service -- said pesticides have not been scientifically confirmed as a cause of colony decline and no specific pesticides have been named as potential culprits.The best way beekeepers can prevent colony decline is by watching their colonies closely and giving them extra feedings to keep them healthy, Kaplan said.Many of the bee losses are being blamed on Colony Collapse Disorder, which the… [read post]
2 Jun 2010, 7:00 am by Lucas A. Ferrara, Esq.
  Finally, in 2007, the United States Department of Agriculture (USDA) changed the scheduling of their inspectors who must continuously monitor the process by which Beech-Nut produces its meat-based baby food. [read post]
11 Jan 2014, 6:36 pm by Bill Marler
Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today. [read post]
17 Aug 2017, 9:30 pm by Sarah Madigan
Department of Agriculture (USDA), arguing in favor of a rule that would “put in place tough standards on labeling foods with genetically modified organisms (GMOs). [read post]
11 Jan 2014, 9:25 am by Bill Marler
Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today. [read post]
23 Nov 2011, 1:59 am
The Agriculture Department's Food Safety and Inspection Service lacks the legal authority to test for Salmonella on farms or to require farmers to have a food safety plan.As a result, measures to prevent Salmonella are implemented voluntarily by farmers or because poultry processing companies ask them to - a situation that leads to a patchwork of efforts, some of which work better than others.For instance, vaccinating the hens used in breeding can reduce the incidence… [read post]
22 Dec 2019, 9:07 pm by Dan Flynn
Restaurants or public health departments must rally to vaccinate exposed customers. [read post]