Search for: "Campylobacter Attorney" Results 261 - 272 of 272
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25 Jul 2015, 9:34 am by Patti Waller
An Introduction to Salmonella Salmonella is a bacterium that causes one of the most common enteric (intestinal) infections in the United States – salmonellosis. [read post]
8 Jul 2019, 2:45 am by Bruce Clark
Campylobacter was isolated from the stool of one ill individual, and later in the week, two more cases of campylobacteriosis were reported in persons who had been on the same camping trip, held at a private farm. 2005 Florida State Fair, Central Florida Fair, and Florida Strawberry Festival E. coli Outbreak – The AgVenture Farms E. coli O157:H7 outbreak was first recognized after two separate HUS case reports were reported to the Florida Department of Health in mid-March. [read post]
19 Jul 2011, 2:59 am
And while most coliform bacteria do not cause disease, a small percentage of them can cause illnesses in people, especially young children, the elderly and those with weakened immune systems.Examples of these illness-causing coliform bacteria are E. coli O157:H7, Salmonella and Campylobacter, food poisons that can lead to serious health problems and, in severe cases, death.The use of coliform counts as an indicator of sanitation has been a common tool in public health protection for many… [read post]
30 Jun 2019, 10:59 am by Jenny Schell
An Introduction to Salmonella Salmonella is a bacterium that causes one of the most common enteric (intestinal) infections in the United States – salmonellosis. [read post]
28 Jan 2009, 6:33 pm
But attorneys for growers and packers of fresh fruit and vegetables undoubtedly will question their clients’ status as manufacturers, arguing that their client is a passive conduit in the chain of distribution, in an attempt to absolve their client from strict liability claims. [read post]
4 Feb 2009, 5:03 pm
But attorneys for growers and packers of fresh fruit and vegetables undoubtedly will question their clients’ status as manufacturers, arguing that their client is a passive conduit in the chain of distribution, in an attempt to absolve their client from strict liability claims. [read post]
20 Apr 2019, 10:37 am by Bill Marler
An Introduction to Listeria Listeria (pronounced liss-STEER-ē-uh) is a gram-positive rod-shaped bacterium that can grow under either anaerobic (without oxygen) or aerobic (with oxygen) conditions. [4, 18] Of the six species of Listeria, only L. monocytogenes (pronounced maw-NO-site-aw-JUH-neez) causes disease in humans. [18] These bacteria multiply best at 86-98.6 degrees F (30-37 degrees C), but also multiply better than all other bacteria at refrigerator temperatures, something that… [read post]
18 Jun 2019, 5:30 am by Bill Marler
Public Health England, the Food Standards Agency (FSA) and the NHS confirmed that, following a retrospective analysis of Listeria cases that 9 cases including 5 deaths were linked to this Listeria outbreak. [read post]
4 Jul 2021, 8:56 am by Bill Marler
An Introduction to Listeria Listeria (pronounced liss-STEER-ē-uh) is a gram-positive rod-shaped bacterium that can grow under either anaerobic (without oxygen) or aerobic (with oxygen) conditions. [4, 18] Of the six species of Listeria, only L. monocytogenes(pronounced maw-NO-site-aw-JUH-neez) causes disease in humans. [18] These bacteria multiply best at 86-98.6 degrees F (30-37 degrees C), but also multiply better than all other bacteria at refrigerator temperatures, something that allows… [read post]