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6 Sep 2016, 10:02 pm
In 1994, the Errington Cheese Co., led by its founder Humphrey Errington, went to court to contest food safety authorities who had blamed the cheesemaker for what came to be known as the “Listeria Hysteria of 1989” after some people in Switzerland died. [read post]
18 Mar 2011, 2:59 am
"Detemining the impact of these resistant bacteria on the management of human infections is an ongoing challenge as many classes of antimicrobials used in food-producing animals have analogues to human therapeutics and are therefore capable of selecting for similar resistance phenotypes. [read post]
2 Apr 2013, 10:45 pm
Michele Jay-Russell, a veterinarian and research microbiologist at the Western Institute for Food Safety and Security (WIFSS) and program manager of the Western Center for Food Safety (WCFS), recently co-authored a study that highlights the need to be aware of the hazards associated with using raw animal manure to fertilize home gardens. [read post]
7 Nov 2021, 9:03 pm
Data from the study will be used to build an Excel-based guide to help stone fruit facility managers implement science-based schedules for sampling and sanitation programs. [read post]
10 May 2011, 2:59 am
Furthermore, any proposal to transform government-funded food safety inspection provides less accountability for the government to manage program costs, results and efficiencies. [read post]
2 Dec 2020, 9:05 pm
(“Proterra Asia”), an investment management firm focused on the food and agribusiness sectors, to build and operate a plant protein production facility in Singapore to meet the demand for Eat Just’s plant-based “JUST Egg” products across Asia. [read post]
2 Jun 2016, 10:01 pm
McGreevy; and production manager Robert C. [read post]
16 Apr 2016, 10:00 pm
The recommendations, as detailed in the report are: BPH will engage providers and laboratories to improve practices for diagnosis and management of acute diarrheal illness and foodborne outbreaks, including: Perform a good history to explore risk factors when providers see a patient with diarrheal illness. [read post]
9 Aug 2016, 10:00 pm
Dan Hendershott, Summit County’s environmental health manager, said it mostly has to do with the county being a transient tourist destination. [read post]
28 Feb 2013, 12:38 am
” There were two criminal convictions recorded during the quarter, both on Dec. 3, 2012 and both involving the Hichin’ Post Steak Co. [read post]
20 Jun 2013, 9:37 pm
The proposals also underwent more than a year of review by the White House Office of Management and Budget. [read post]
6 May 2019, 9:05 pm
Today the education program begins with a dynamic opening session, “How to Prepare For, Manage and Survive a High-Profile Food Safety Crisis. [read post]
5 Jul 2019, 9:04 pm
Professor Jane Entwistle, an environmental geochemist at Northumbria University, co-led the study. [read post]
29 Jan 2018, 9:01 pm
Education program: Developed by the Summit’s Education Advisory Board, this year’s program will offer 26 sessions covering important topics including traceability, regulations, FSMA, foodborne outbreaks, big data, food fraud prevention, microbial interventions, co-packers, cold chain and more. [read post]
16 Sep 2013, 10:01 pm
“Because of the link between antibiotic use in food-producing animals and the occurrence of antibiotic-resistant infections in humans, antibiotics should be used in food-producing animals only under veterinary oversight and only to manage and treat infectious diseases, not to promote growth,” reads the report. [read post]
28 Sep 2011, 2:59 am
Michele Jay-Russell, program manager at the Western Center for Food Safety, University of California, Davis, told Food Safety News that while coliform counts are an important tool, low coliform counts don't rule out the possible presence of pathogens such as E. coli and Salmonella. [read post]
22 Oct 2017, 9:00 pm
Managing the public relations is another expensive, but essential, part of the effort. [read post]
14 Feb 2013, 11:05 pm
When this worker tried to explain to her manager how perhaps handling food while coughing and sneezing was not such a good idea, she was laughed at. [read post]
14 Feb 2016, 10:00 pm
To successfully manage this moving forward, consider tools that enable visibility. [read post]
11 Feb 2019, 9:04 pm
Angelika TritscherA toxicologist and food scientist by training, Tritscher is responsible for a unit called risk assessment and management, which evaluates food related health risks and see how they can be managed. [read post]
