Search for: "National Meat Association" Results 281 - 300 of 1,967
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1 Feb 2020, 9:03 pm by News Desk
“Our findings suggest that even though raw chicken meat commonly harbors Campylobacter spp. at retail, the level of contamination in most products is likely below the national guideline used to reduce risk of campylobacteriosis associated with retail chicken meat,” said researchers. [read post]
27 Oct 2013, 10:01 pm by Beth Krietsch
The mishandling or undercooking of raw chicken meat associated with the recent Foster Farms Salmonella outbreak has sickened nearly 340 people across 20 states and Puerto Rico since March and has caused concern among consumers, consumer groups, and food-safety advocates about the safety of our food system and the efficacy of testing systems designed to keep our nation’s food supply safe. [read post]
11 Dec 2014, 4:10 am by Howard Friedman
 That ruling ended a $500 million industry in the country of processing halal and kosher meat for export. [read post]
25 May 2020, 9:04 pm by Guest Contributor
  This temporarily obstructed a national response known within the meat industry and ran counter to the public interest. [read post]
3 Feb 2023, 9:03 pm by Joe Whitworth
The disease burden of Salmonella and ETEC associated with vegetables resulted in about 60,000 cases and 160 deaths. [read post]
6 Dec 2020, 9:03 pm by Cookson Beecher
“They’ll also start associating protein with plants,” he said. [read post]
25 Oct 2018, 9:06 pm by Dan Flynn
Kevin Kester, president of the Denver-based National Cattlemen’s Beef Association, called the new products “lab-grown fake meat. [read post]
13 Nov 2020, 12:01 am by rhapsodyinbooks
Professor White also cites the importance of the passage in 1933 of the National Industrial Recovery Act (NIRA). [read post]
25 Nov 2019, 9:05 pm by Dan Flynn
 He can no longer sell unsafe food to consumers throughout the nation. [read post]
18 Aug 2016, 10:02 pm by News Desk
According to OSHA inspectors, the violations by the one of the nation’s largest meat and poultry processors resulted in the amputation of an employee’s finger when he was trying to remove chicken parts jammed in an unguarded conveyor belt. [read post]
25 Nov 2021, 11:15 am by Denis Stearns
So let’s look at this case that Ronholm cites—American Public Health Association v. [read post]
14 Jan 2008, 7:28 am
Mark Horton, director of the California Department of Public Health, to immediately disclose the names and locations of retail outlets that have been associated with the contaminated meat. [read post]
11 May 2010, 2:41 am by by PritzkerLaw
The illnesses were associated with National Steak and Poultry of Owasso, Oklahoma. [read post]
13 Jan 2010, 11:46 am by E. coli Attorney
The products implicated in the expanded recall were produced on April 21, 2009, and were distributed nationally and internationally. [read post]
1 Nov 2010, 9:13 am by Cari Rincker
  National Livestock Producers Association (“NLPA”); 15. [read post]
12 Dec 2014, 7:21 pm by Bill Marler
  The other cases in the outbreak—i.e., those ill individuals not exposed to the beef at Ike’s—were exposed to the contaminated AFG/Dakota Premium beef at other retail locations nationally. [read post]
15 Apr 2014, 3:59 am by David Lynn
Court of Appeals for the District of Columbia Circuit issued its opinion in the appeal of National Association of Manufacturers, et al., v. [read post]
4 Feb 2014, 10:03 pm by Lydia Zuraw
National Cattleman’s Beef Association (NCBA) president Scott George disagrees that COOL is something consumers actually want. [read post]
27 Sep 2022, 9:01 pm by News Desk
Raw meat pet food is known to harbor pathogens including Salmonella. [read post]
17 Sep 2010, 2:59 am
Elisabeth Hagen, under secretary for Food Safety, will be the opening speaker at public meetings later this month held by the National Advisory Committee on Meat and Poultry Inspection (NACMPI).Dr. [read post]