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14 Apr 2010, 6:18 am
The rules are supposed to be released this spring for public comment, and then take effect in the summer.As Christopher Leonard reports for the Associated Press, for many of the stakeholders (activists, farmers, the meat industry) the regulations may be viewed as a "litmus test for the Obama administration and how far it will go in regulating competition in the meat industry. [read post]
28 Feb 2013, 12:38 am
FSIS inspectors, who provide continuous daily inspection services to the nation’s 6,200 meat and poultry processing plants, condemned the carcasses of 60,174 head of livestock, and more than 7.7 million carcasses of poultry during the period. [read post]
27 Jul 2023, 9:06 pm
CDC PulseNet manages a national database of DNA fingerprints of bacteria that cause foodborne illnesses. [read post]
4 Mar 2018, 9:00 pm
South Africa’s National Consumer Commission ordered Enterprise to recall all of its polony, smoked russians, frankfurters, and Rainbow brand chicken products. [read post]
23 Jan 2012, 12:24 pm
The Supreme Court on Monday blocked a California law that would require euthanizing downed livestock at federally inspected slaughterhouses to keep the meat out of the nation’s food system.Read more in this Associated Press article picked up by The Washington Post... [read post]
24 Jan 2020, 9:03 pm
The Dutch National Institute for Public Health and the Environment (RIVM) retrospectively noted an increase in Salmonella Goldcoast infections from June 2018 which prompted an investigation in October into the possible source by RIVM and NVWA. [read post]
20 Apr 2020, 9:01 pm
The Food Safety Inspection Service, the USDA component that handles meat inspections, is still not providing employees with masks or other protective equipment, citing a national shortage. [read post]
26 Feb 2020, 9:05 pm
FSIS’s equivalent in Hungary is known as the National Food Chain Safety Office (NFCSO). [read post]
30 May 2017, 10:38 am
Thousands of voracious white maggots wiggle frenetically while tearing through trayfuls of leftover meat, vegetables and fruits in an unusual farm in southwestern China. [read post]
6 Aug 2012, 1:31 am
Marler Clark is the only law firm in the nation with a practice focused exclusively on foodborne illness litigation. [read post]
30 Aug 2018, 9:05 pm
GFI favors calling these lab-grown products “clean meat” and is prominent in the national debate. [read post]
19 Feb 2011, 1:04 pm
Nutrition experts know that to fight back against our national epidemic of obesity, it's important that we eat red meat only sparingly. [read post]
13 Feb 2013, 9:11 pm
After a meeting with health ministers from European Union nations, EU Health Commissioner Tonio Borg gained support for DNA testing of meat products throughout the continent. [read post]
5 Aug 2021, 9:01 pm
For poultry and meat processing, the basic procedures are largely the same in all nations studied. [read post]
29 Feb 2020, 9:03 pm
Now that the U.K. has left the EU we must look to maintain and enhance our food and environmental standards, helping to improve the health of the nation. [read post]
28 Aug 2015, 1:16 pm
Marler Clark is the only law firm in the nation with a practice focused exclusively on foodborne illness litigation. [read post]
1 Dec 2011, 6:48 pm
The National Academy of Sciences, National Academy of Engineering, Institute of Medicine, and National Research Council make up the National Academies. [read post]
1 Dec 2011, 6:48 pm
The National Academy of Sciences, National Academy of Engineering, Institute of Medicine, and National Research Council make up the National Academies. [read post]
21 May 2016, 7:19 pm
The 2009-10 National Steak E. coli outbreak is one of six outbreaks involving needle or blade tenderized beef, according to CDC data. [read post]
29 Aug 2018, 12:08 pm
We have over 9,000 dedicated public servants working across the nation to protect the safety of your family and the food they eat. [read post]
