Search for: "STOP Foodborne Illness" Results 321 - 340 of 1,040
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19 Sep 2019, 8:29 pm by Drew Falkenstein
  Marler Clark is the only law firm in the nation with a practice focused exclusively on foodborne illness litigation. [read post]
22 Jul 2015, 10:01 pm by James Andrews
Despite Salmonella being the most common illness-causing foodborne bacteria in the U.S. food system, still very little is known about the precise processes through which the bacterium contaminates and transmits among its most pervasive carriers: chickens. [read post]
14 Mar 2019, 10:11 pm by STOP Foodborne Illness
About Stop Foodborne IllnessStop Foodborne Illness is a national nonprofit, public health organization dedicated to preventing illness and death from foodborne pathogens by promoting sound food safety policy and best practices, building public awareness, and assisting those impacted by foodborne illness. [read post]
17 Aug 2012, 11:07 am
A farm under suspicion of being the source has voluntarily stopped shipping out cantaloupes.In a statement released following the news of the outbreak, the California Cantaloupe Advisory Board reminded consumers that cantaloupes grown in California have never been associated with a foodborne illness outbreak, and that Californian growers have a track record of strengthening food safety standards over the past 20 years. [read post]
18 Apr 2017, 11:20 am by Bill Marler
Marler Clark is the only law firm in the nation with a practice focused exclusively on foodborne illness litigation. [read post]
9 Jan 2013, 11:56 pm by Helena Bottemiller
” The CDC’s policy of not naming companies tied to foodborne illness outbreaks when the link is established after the threat to public health has passed has made it tough to report on the incidents. [read post]
16 Aug 2015, 3:20 pm by Bill Marler
Marler Clark is the only law firm in the nation with a practice focused exclusively on foodborne illness litigation. [read post]
12 Aug 2011, 2:59 am
" The letter, which was signed by the Center for Foodborne Research & Prevention, Consumer Federation of America, Consumers Union, Food & Water Watch, the Government Accountability Project, National Consumers League, and STOP Foodborne Illness is available here. [read post]
19 Apr 2025, 8:49 pm by Bill Marler
[2] “What is whole genome sequencing (WGS) and why is it pivotal in foodborne illness investigations? [read post]
12 May 2016, 10:00 pm by Dan Flynn
Foodborne illness investigators have been relying on DNA fingerprinting for about 20 years, but traditionally those have been obtained through pulsed-field gel electrophoresis, also known as PFGE. [read post]
25 Nov 2019, 1:20 am by Dan Flynn
Foodborne illness makes tens of millions of Americans sick every year, and it is vital we work to prevent it and stop it from spreading,” said Senator Gillibrand. [read post]
20 Feb 2018, 4:35 pm by Bill Marler
Fareway voluntarily stopped the sale of the product and pulled the chicken salad from its shelves after being contacted by DIA. [read post]
28 Dec 2010, 5:29 am by by PritzkerLaw
Since 1996, there have been at least 30 reported outbreaks of foodborne illness associated with different types of raw and lightly cooked sprouts. [read post]
28 Dec 2010, 5:29 am by by PritzkerLaw
Since 1996, there have been at least 30 reported outbreaks of foodborne illness associated with different types of raw and lightly cooked sprouts. [read post]
11 Aug 2023, 7:47 pm by Bill Marler
CDC PulseNet manages a national database of DNA fingerprints of bacteria that cause foodborne illnesses. [read post]
4 Aug 2022, 6:31 pm by Bill Marler
  Marler Clark is the only law firm in the nation with a practice focused exclusively on foodborne illness litigation. [read post]
1 Dec 2017, 2:59 pm by Bill Marler
“In this case we had two additional illnesses pop up this week. [read post]
7 Sep 2013, 7:10 pm by Bill Marler
  Marler Clark is the only law firm in the nation with a practice focused exclusively on foodborne illness litigation. [read post]
31 Mar 2020, 4:33 pm by Bill Marler
  Jimmy John’s reported that all of their restaurants stopped serving clover sprouts on February 24, 2020. [read post]