Search for: "AMERICAN MEAT INSTITUTE" Results 341 - 360 of 856
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7 Aug 2016, 10:01 pm by Cookson Beecher
Statistics show that foodborne illnesses strike an estimated one in six Americans each year. [read post]
12 Jul 2016, 10:00 pm by Dan Flynn
” Almanza also had a meeting on importing veal from the Netherlands with various company representatives along with the North American Meat Institute. [read post]
10 Jul 2016, 9:56 am by Bill Marler
Poultry parts like represent 80 percent of the chicken available for Americans to purchase. [read post]
16 Jun 2016, 10:00 pm by Coral Beach
An official with the American Institute of Baking (AIB) in Manhattan, KS, also said heat treating is not a good option for the vast majority of flour produced because it can negatively impact baking properties. [read post]
2 Jun 2016, 10:00 pm by Dan Flynn
At the table in MarchBarry Carpenter, who heads the North American Meat Institute, met with Almanza on March 4 about meat imports. [read post]
30 May 2016, 10:01 pm by Dan Flynn
John Connelly, president of the National Fisheries Institute, said that getting USDA out of catfish inspection would “save taxpayers’ money, eliminate duplicative regulations for small businesses, ensure markets remain open for American farmers, and retain seafood safety expertise where it has existed for more than 50 years, the Food and Drug Administration. [read post]
25 May 2016, 10:00 pm by Dan Flynn
“Vote ‘No’ to protect American consumers from cancer-causing agents. [read post]
20 May 2016, 2:38 pm by Claire Mitchell
 Nutrients like sodium, dietary fiber and vitamin D now have updated daily values consistent with the Institute of Medicine’s recommendations and the 2015-2020 Dietary Guidelines for Americans. [read post]
20 May 2016, 2:38 pm by Claire Mitchell
 Nutrients like sodium, dietary fiber and vitamin D now have updated daily values consistent with the Institute of Medicine’s recommendations and the 2015-2020 Dietary Guidelines for Americans. [read post]
20 May 2016, 2:38 pm by Claire Mitchell
 Nutrients like sodium, dietary fiber and vitamin D now have updated daily values consistent with the Institute of Medicine’s recommendations and the 2015-2020 Dietary Guidelines for Americans. [read post]
20 May 2016, 2:38 pm by Claire Mitchell
 Nutrients like sodium, dietary fiber and vitamin D now have updated daily values consistent with the Institute of Medicine’s recommendations and the 2015-2020 Dietary Guidelines for Americans. [read post]
12 May 2016, 10:29 am by Coral Beach
Butts is one of the founding members of an education program with the North American Meat Institute to teach environmental pathogen control. [read post]
4 May 2016, 6:44 am by Bill Marler
Since then Listeria has been implicated in many outbreaks of food-borne illness, most commonly from exposure to contaminated dairy products and prepared meat products, including turkey and deli meats, pâté, hot dogs and seafood and fish. [4]Given its widespread presence in the environment and food supply, the ingestion of Listeria has been described as an “exceedingly common occurrence. [read post]
30 Apr 2016, 9:16 am by Bill Marler
  In these cases, we routinely seek measures that require companies to institute new health and safety procedures, including independent monitoring programs. [read post]
10 Apr 2016, 9:30 pm by Karen Tani
  Dissent in the Close Corporation After Citizens United and Hobby LobbyGwendolyn Gordon, Assistant Professor of Legal Studies and Business Ethics, Wharton School of Business, University of PennsylvaniaVagrancy Law, Police Reform, and the Poetics of Surplus PopulationSarah Nicolazzo, Assistant Professor of Literature, University of California, San DiegoHow Meat Changed Sex: The Law of Interspecies Intimacy After Industrial ReproductionGabriel Rosenberg, Assistant… [read post]
8 Apr 2016, 4:49 am by Jon Hyman
— via Wired Why and how to use Snapchat for internal communications — via Ragan.com Most Americans Spend Two Full Workdays a Month on Facebook — via Nextgov’s Wired Workplace HR & Employee Relations Who Are the 5 Generations At Work? [read post]
6 Apr 2016, 6:34 pm by Bill Marler
  In these cases, we routinely seek measures that require companies to institute new health and safety procedures, including independent monitoring programs. [read post]
2 Apr 2016, 7:33 pm by Patti Waller
  The 2011 book, Poisoned: The True Story of the Deadly E. coli Outbreak that Changed the Way Americans Eat, by best-selling author Jeff Benedict, chronicles the Jack in the Box outbreak and the rise of Bill Marler as a food safety attorney. [read post]