Search for: "S&S Food Corporation " Results 3641 - 3660 of 9,978
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27 Feb 2011, 3:34 pm
McDonald’s own quality assurance manager testified that a burn hazard exists with any food served above 140 degrees; their coffee was kept warm at 185 degrees. [read post]
12 Aug 2020, 6:53 am by DONALD SCARINCI
S. 682, the Supreme Court held that the contraceptive mandate substantially burdened the free exercise of closely held corporations with sincerely held religious objections to providing their employees with certain methods of contraception. [read post]
5 Sep 2015, 7:16 am by Bill Marler
Marler Clark, The Food Safety Law Firm, is the nation’s leading law firm representing victims of Salmonella outbreaks. [read post]
13 Oct 2016, 10:01 pm by Cathy Siegner
In response to a request from Food Safety News, Steven Clark, vice president of corporate communications for The Wonderful Company, provided this statement regarding the warning letter: “Yes, we were surprised to receive this communication from the FDA since we have not heard from them since early April when they inspected our facility. [read post]
20 Jul 2021, 2:05 am by Bill Marler
Salmonella:  Marler Clark, The Food Safety Law Firm, is the nation’s leading law firm representing victims of Salmonella outbreaks. [read post]
9 Apr 2012, 3:00 am by Steve Lombardi
And that’s exactly what has caught AFA Foods, Inc. the manufacturer of LTFB, firmly in its jaws. [read post]
9 Aug 2022, 9:04 pm by Dan Flynn
As a corporate entity, Blue Bell pleaded guilty in a related case in 2020 on two counts of distributing adulterated food products in violation of the Federal Food, Drug, and Cosmetic Act.The company agreed to pay criminal penalties totaling $17.5 million and $2,1 million to resolve False Claims Act allegations regarding ice cream products manufactured under unsanitary conditions and sold to federal facilities, including the military. [read post]
27 Feb 2019, 1:58 pm by Rebecca Tushnet
SOTI alleged that South Carolina’s Uniform Weights and Measures Law and implementing regulations to the federal Food, Drug, and Cosmetic Act require that consumer packing must state the net quantity of contents within a packaging container. [read post]
23 Apr 2018, 9:17 pm by Coral Beach
However, officials from the USDA’s Food Safety and Inspection Service could not name that farm or report to the public whether the other three infected dairy cows had come from it. [read post]
26 Aug 2019, 11:41 am by Samuel Fuller
According to a press release, the AG’s office began investigating the food chain when a minor employee complained that she worked too late in the evening at a Qdoba restaurant. [read post]
14 Sep 2013, 3:07 pm by Todd Janzen
 The reason the US is so good at producing abundant and cheap food is not because big agribusiness corporations engineer highly efficient food production systems, but because US farmers embrace innovation by nature:Foreign rivals are right about the power of market forces in America, but wrong to see its farmers as passive victims. [read post]
2 Sep 2014, 8:00 am by Joanna Herzik
 I’ve been in this field for 20 years – private practice, corporate, and now the government. [read post]
2 Apr 2013, 4:37 am by Jon Hyman
At least one story has gone viral about a mom fired for hawking her daughter’s Girl Scout cookies to coworkers: Tracy Lewis … was called into her boss’s office while working as a retail service manager for Bon Appetit, which provides various food services to the American University campus. [read post]
19 Apr 2019, 1:10 pm by Josh Fensterbush
Salmonella:  Marler Clark, The Food Safety Law Firm, is the nation’s leading law firm representing victims of Salmonella outbreaks. [read post]
27 Jan 2012, 12:18 pm by Lovechilde
By Marcia Ishii-Eiteman, cross-posted from PAN's website On Tuesday, one of the world’s largest pesticide and biotech companies — Monsanto Corporation — held its annual general meeting in St. [read post]
22 Dec 2010, 5:35 am by Jon Hyman
She claims that McDonald’s temps kids to eat unhealthily by promoting their fattening food with Happy Meal toys. [read post]
17 Jun 2024, 9:23 am by kblocher@hslf.org
As described in our recent Sustainability Scorecard, consumers are increasingly seeking out more sustainable food options, and they need true and accurate information to make informed choices. [read post]
6 Apr 2013, 4:33 pm by Bill Marler
D’Angelo’s regional and corporate managers assured MDPH that the infected employee, who was ServSafe certified, was fanatical about hand washing and wore gloves when preparing food and touching surfaces. [read post]
6 Feb 2022, 6:02 am
And the effects of climate change will have wide-ranging impacts on human health, the ability to produce food, and where people live and work. [read post]