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11 May 2012, 2:59 am
Interestingly, that advice doesn't seem to square with the fact that FSIS recommends other non-intact meat products like ground beef, mechanically- and needle-tenderized steaks reach an internal temperature of 160 to ensure any pathogens are killed.Unlike lean finely textured beef, aka pink slime, in which ammonium hydroxide was considered a processing aid, not an ingredient (even though the ammonia does linger), TG and beef fibrin are both considered ingredients and… [read post]
15 Dec 2010, 1:59 am
  Within a couple of weeks, the company had to expand the recall by 4.9 million pounds of beef and veal, but that recall was for processing the meat outside the company's safety plan.At the same time, USDA announced that Huntington Meat was the target of a criminal investigation by both FSIS and the Inspector General. [read post]
24 Sep 2007, 9:45 am
Upholding the Illinois Horse Meat Act, which banned the production of horse meat for human consumption.Cavel International -- a Belgian company -- had been slaughtering 60,000 horses a year and exporting the meat to places where people like to eat horse meat: Belgium, France, and Russia. [read post]
7 Dec 2020, 9:03 pm by News Desk
The United Food and Commercial Workers (UFCW) International Union, which represents meat plant workers, reports 128 meat plant worker deaths and 19,800 workers infected or exposed to the virus. [read post]
17 Jan 2017, 10:00 pm by Cookson Beecher
” Memphis Meats’ Valeti said that one of the big advantages of the company’s process is that it can reduce risk of bacterial contamination. [read post]
22 Jan 2013, 10:38 pm by Helena Bottemiller
FSIS currently recommends a whole cut steak be cooked to an internal temperature of 145 degrees. [read post]
14 Sep 2017, 9:00 pm by Cookson Beecher
” Cargill’s investment in Memphis Meats marks the first by a conventional meat company into the lab meat sector. [read post]
6 Aug 2019, 9:11 pm by News Desk
Meat firms, frozen food, and fast-food companies were affected by the investigation. [read post]
19 Jul 2018, 9:00 pm by News Desk
The activity of five companies dedicated to the handling of affected meat products was suspended. [read post]
1 Aug 2014, 3:01 pm
I am getting the sense that the company at the heart of the recent meat scandal also did most everything right. [read post]
11 Nov 2020, 9:01 pm by Dan Flynn
Stampede says New Mexico is prohibited from closing federally regulated meat and poultry processing facilities that are operating in compliance with federal guidelines “The Stampede Meat Closure Order also violates the U.S. [read post]
10 Jan 2024, 9:03 pm by Joe Whitworth
The company also increased the number of carcasses routinely tested for surface contamination by Salmonella. [read post]
2 Aug 2022, 9:03 pm by Jonan Pilet
At company “X” (Todd redacted the name of the company), the skewered meat was grilled to 95 degrees C and then removed from the grilling area to meat trays. [read post]
19 Dec 2019, 11:18 am by News Desk
Montpak International is a vertically integrated entity, which enables it to provide traceability and quality assurance from the slaughterhouse through to processing and transformation, according to a statement on the company website. [read post]
15 Jun 2012, 2:59 am
"FSIS officials, according to Wallis, have told the company that the agency is in the process of reestablishing equine inspector training and drug residue plans for horses. [read post]
27 Jun 2022, 9:03 pm by Guest Contributor
Although a multitude of brands and meat products flood stores, there are relatively few companies providing the products. [read post]
30 Jul 2018, 9:30 pm by Dan Ernst
It argues that in order to understand the process behind the 1906 act one must also understand the motivations behind prior meatpacking regulations. [read post]
5 Feb 2018, 9:01 pm by Catharine Huddle
The company did not respond to invitations from The Guardian to comment. [read post]
4 Jun 2013, 12:07 am by Helena Bottemiller
The sale of Smithfield Foods, the United States’ largest pork producer, to Shuanghui International, China’s largest meat company, raises new questions about the future of ractopamine, a controversial growth-promoting drug that is widely used in U.S. pork production and has long been the subject of trade disputes. [read post]