Search for: "J W et al v. The United States of America et al" Results 21 - 40 of 127
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16 Jul 2016, 10:39 am by Bill Marler
E. coli O157:H7 is responsible for over 90% of the cases of HUS that develop in North America. [read post]
29 Dec 2008, 9:53 pm
Consumer Confidence and Acceptance Consumer confidence in the lettuce and spinach industry Fresh-cut (minimally processed) produce has grown to a $15 billion dollar per year industry in North America, and salad greens comprise a significant portion of that market, including iceberg lettuce and spinach (Palumbo et al, 2006). [read post]
7 Oct 2022, 4:09 am by Bill Marler
In the 1970s, identification of the virus, and development of serologic tests helped differentiate hepatitis A from other types of non-B hepatitis.[5] Until 2004, HAV was the most frequently reported type of hepatitis in the United States. [read post]
12 Mar 2012, 8:13 am by Ronald Collins
Taft, Anti-Semitism in the United States (1920) Benjamin N. [read post]
30 Jan 2010, 4:37 pm by Bill Marler
Fresh produce contaminated during cultivation, harvesting, processing, and distribution has also been a source of hepatitis A (Butot et al., 2008; Calder et al., 2003; Fiore, 2004; Hutin, et al., 1999; Wheeler, et al., 2005). [read post]
4 Aug 2019, 1:26 pm by Bill Marler
Between the years 1973 and 2011, one hundred of nearly 2,000 Salmonella outbreaks in the United States were traced back to beef, leading to 3,684 illnesses.[1] Salmonella is omnipresent in feedlot cattle. [read post]
19 Feb 2012, 9:37 am
Hutin YJF, Pool V, Cramer EH, et al. (1999). [read post]
14 Aug 2010, 5:49 pm
Hutin YJF, Pool V, Cramer EH, et al [read post]
3 Apr 2019, 6:21 am by Matthew Scott Johnson
Robert Sherwin’s article Ambiguity in Anti-SLAPP Law and Frivolous Litigation is cited in the following article: George Wyeth et al., The Impact of Citizen Environmental Science in the United States, 49 ELR 10237 (2019). 5. [read post]