Search for: "Safe Foods Corporation"
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3 Oct 2011, 2:59 am
"The only people who are experiencing security are the few, massive corporations that are controlling the food system at every step and seeing large profit margins. [read post]
15 Jun 2023, 9:06 pm
The Expanded Food Safety Investigation Act gives them this authority so they can determine what went wrong and identify ways to stop future outbreaks,” said Steven Roach, Safe and Healthy Food Program Director at Food Animal Concerns Trust. [read post]
24 Feb 2013, 9:58 pm
Payton Pruett, PhD Payton Pruett is Vice President of Corporate Food Technology and Regulatory Compliance for The Kroger Co. [read post]
14 Dec 2017, 10:14 am
White Paper June. 2010 – Laywers, Microbiologists, and Safe Food Microbiologist Magazine, Vol 11, No 2, June 2009 – Legal Issues for Food Safety: What Every Food Professional Should Know Food Safety and Quality Magazine, Volume 5, Issue 3 September 2009 – Serving Up Trouble American Association of Justice Trial Magazine, Vol 45, No 2 February 2007 – Food Safety and the CEO:(PDF) Keys… [read post]
10 May 2022, 9:01 pm
The webinar will feature Charlean Gmunder, COO at Blue Apron; Dale Estep, Corporate Food Safety and Quality Assurance Manager at McKee Foods Corporation; and Ellison Beasley, research and development Food Safety Scientist at McKee Foods Corporation. [read post]
26 Oct 2016, 5:40 am
Also, before you can operate a home-based food business in New York, you must follow the rules of safe food handling and processing. [read post]
4 Apr 2023, 9:00 pm
Supply Chain Food Safety, Science and Regulatory at McDonald’s Corporation Philip Bronstein, Ph.D., Assistant Administrator of the Office of Field Operations at the Food Safety and Inspection Service at the USDA The webinar series brings together experts from the public and private sectors for a collaborative exchange of ideas and experiences related to the importance of a robust food safety culture in ensuring safe food production. [read post]
6 Nov 2009, 1:10 am
Whether your food preparation facility is in a school, business, hospital, corporate center or anywhere else, HACCP can help you keep your clients and customers safe.HACCP is a systematic approach to the identification and assessment of risk severity and the control of the biological, chemical and physical hazards associated with a particular food production process or practice. [read post]
26 May 2010, 2:59 am
""Waters Corporation is committed to bridging the gap between governments and industry to ensure the best science and most innovative technologies are used to make our food safe," said Waters Corporation Chairman, President and Chief Executive Officer Douglas A. [read post]
7 Jan 2012, 3:00 am
Every Chicago personal injury attorney knows that corporations who manufacture food products have a duty to consumers to ensure that products they sell to the public are safe for human consumption. [read post]
27 Oct 2016, 3:53 pm
Obviously, this can only be addressed on a case-by-case basis, so consult with an attorney before taking any further steps.Also, before you can operate a home-based food business in New York, you must follow the rules of safe food handling and processing. [read post]
2 Dec 2010, 11:04 am
Properly licensed vendors must by law keep their products at safe temperatures and use proper food handling techniques. [read post]
26 Feb 2024, 9:01 pm
David Clarinval, Minister of Agriculture, said: “It is essential to ensure that food sold online is as safe and compliant as products offered through traditional channels. [read post]
2 Nov 2020, 7:28 pm
Conduct safety audits of the facility to ensure that the employees are safe. [read post]
24 Feb 2024, 9:03 pm
Approval for the use of radiation on food is granted by the FDA only when it is determined to be safe. [read post]
2 Jan 2020, 9:03 pm
Public health officials, researchers, educators, and members of the food industry each have an important role to play in keeping our food safe. [read post]
29 Jul 2020, 9:03 pm
In yesterday’s International Association for Food Protections’ Global Summit, experts in food safety from corporate and academic sectors discussed mitigation efforts that are being used to protect food workers from COVID-19 risks. [read post]
28 Aug 2016, 1:07 pm
Burger King Corporation, the plaintiff was a man who was attacked while going through the drive-through at a fast food restaurant. [read post]
28 Aug 2016, 1:07 pm
Burger King Corporation, the plaintiff was a man who was attacked while going through the drive-through at a fast food restaurant. [read post]
19 Jun 2019, 9:03 pm
Twiga Foods’ chief executive officer, Peter Njonjo, said food safety was an important consideration in providing affordable and safe food to Kenya’s urban consumers, and reliable markets for farmers. [read post]
