Search for: "State of Washington et al v. United States Food and Drug Administration et al" Results 21 - 40 of 61
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19 Feb 2012, 9:37 am
Hutin YJF, Pool V, Cramer EH, et al. (1999). [read post]
24 Nov 2020, 2:55 am by Kevin Kaufman
Pappas et al. (2007) find that counterfeit cigarettes can have as much as seven times the lead of authentic brands, and close to three times as much thallium, a toxic heavy metal.[13] Other sources report finding insect eggs, dead flies, mold, and human feces in counterfeit cigarettes.[14] During prohibition of alcohol in the United States during the 1920s, increased enforcement did not manage to significantly decrease the prevalence of bootlegging because the… [read post]
27 Oct 2023, 6:02 am by Bill Marler
 E. coli O157:H7 is one of thousands of serotypes Escherichia coli.[1] The combination of letters and numbers in the name of the E. coli O157:H7 refers to the specific antigens (proteins which provoke an antibody response) found on the body and tail or flagellum[2]respectively and distinguish it from other types of E. coli.[3] Most serotypes of E. coli are harmless and live as normal flora in the intestines of healthy humans and… [read post]
30 Jun 2019, 11:22 am by Josh Fensterbush
…Read More » 2015 E. coli O157 Outbreak at Milk Makers Fest, Washington Organism: E. coli O157:H7 Vehicle: Animal contact In April 2015 local and state public health officials investigated an outbreak of E. coli O157 that occurred among people who attended the Milk Makers Fest held at the Northwest Washington Fairground in Lynden, Washington. [read post]
24 Jun 2011, 3:25 pm by Christa Culver
(forthcoming)Amicus brief of the American Civil Rights UnionAmicus brief of the National Association of Home Builders et al. [read post]
16 Apr 2019, 2:33 am by Patti Waller
The reactive arthritis associated with Reiter’s may develop after a person eats food that has been tainted with b [read post]
16 Aug 2010, 4:36 am
Washington, DC: United States Department of Agriculture. [read post]
10 May 2010, 2:59 am
Food and Drug Administration, so that it can align--that is, harmonize--its regulations with international standards developed by powerful vested interests. [read post]
5 Aug 2024, 12:52 pm by Bill Marler
 E. coli O157:H7 is one of thousands of serotypes Escherichia coli.[1] The combination of letters and numbers in the name of the E. coli O157:H7 refers to the specific antigens (proteins which provoke an antibody response) found on the body and tail or flagellum[2]respectively and distinguish it from other types of E. coli.[3] Most serotypes of E. coli are harmless and live as normal flora in the intestines of healthy humans and… [read post]
20 Jan 2022, 8:57 pm by Bill Marler
FDA and our partners at CDC identified 28 foodborne illness outbreaks of Shiga-toxin producing E. coli (STEC) with a confirmed or suspected link to leafy greens in the United States between 2009 and 2017. [read post]
16 Aug 2015, 9:33 am by Bill Marler
For example, produce has, since at least 1991, been the source of substantial numbers of outbreak-related E. coli O157:H7 infections.[19] Other unusual vehicles for causing E. coli O157:H7 infections have included apple juice, yogurt, dried salami, and mayonnaise.[20] According to a recent study, an “estimated 73,480 illnesses due to E. coli O157:H7 infections occur each year in the United States, leading to an estimated 2,168 hospitalizations and sixty-one deaths annually. [read post]
6 Dec 2013, 11:55 am by Bill Marler
  For example, produce has, since at least 1991, been the source of substantial numbers of outbreak-related E. coli O157:H7 infections.[19]  Other unusual vehicles for causing E. coli O157:H7 infections have included apple juice, yogurt, dried salami, and mayonnaise.[20] According to a recent study, an “estimated 73,480 illnesses due to E. coli O157:H7 infections occur each year in the United States, leading to an estimated 2,168 hospitalizations and sixty-one… [read post]
23 May 2009, 11:26 am
Because PFGE testing soon proved to be such a powerful outbreak investigation tool, PulseNet, a national database of PFGE test results was created. - Bala Swaminathan, et al., PulseNet: The Molecular Subtyping Network for Foodborne Bacterial Disease Surveillance, United States, 7 Emerging Infect. [read post]
5 Dec 2013, 8:07 pm by Bill Marler
  For example, produce has, since at least 1991, been the source of substantial numbers of outbreak-related E. coli O157:H7 infections.[19]  Other unusual vehicles for causing E. coli O157:H7 infections have included apple juice, yogurt, dried salami, and mayonnaise.[20] According to a recent study, an “estimated 73,480 illnesses due to E. coli O157:H7 infections occur each year in the United States, leading to an estimated 2,168 hospitalizations and sixty-one… [read post]
3 Aug 2017, 7:37 am by Bill Marler
E. coli O157:H7 is one of thousands of serotypes E. coli.[1] The combination of letters and numbers in the name of E. coli O157:H7 refers to the specific antigens (proteins which provoke an antibody response) found on the body, as well as on the tail, or flagellum,[2] and distinguish it from other types of E. coli.[3] Most serotypes of E. coli are harmless and live as normal flora in the intestines of healthy humans and animals.[4] The E. coli bacterium is among the most extensively studied… [read post]
24 Oct 2010, 5:45 pm
Washington, DC: United States Department of Agriculture. [read post]
28 Jul 2008, 5:45 pm
November 2006 Lettuce E. coli Outbreak On Jan 12, 2007, the Food and Drug Administration (FDA) announ [read post]