Search for: "AMERICAN MEAT INSTITUTE"
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10 Jun 2015, 12:04 pm
" Since World War II the Blue team in the US has entered into the stodgy old universities (taking advantage of the GI Bill and the resulting explosion in size of secondary education institutions), and taken them over completely. [read post]
18 May 2015, 11:32 am
North American Meat Institute President and CEO Barry Carpenter said Monday that the latest ruling should lay any doubts to rest that COOL is a trade barrier, and he urged Congress to repeal COOL “once and for all. [read post]
30 Apr 2015, 10:02 pm
Studies show that a reduction in the incidence of food animal illness will reduce bacterial contamination on meat, thereby reducing the risk of human illness. [read post]
24 Apr 2015, 1:47 pm
“Like with any raw meat, bacteria has a good chance of being cooked off,” Urvashi Rangan, Ph.D., executive director of CR’s Consumer Safety and Sustainability Group, told Food Safety News. [read post]
22 Apr 2015, 10:03 pm
Imports dominate the American seafood diet, and shrimp might be the next species coming in for special attention. [read post]
22 Apr 2015, 4:08 pm
Since then Listeria has been implicated in many outbreaks of food-borne illness, most commonly from exposure to contaminated dairy products and prepared meat products, including turkey and deli meats, pâté, hot dogs and seafood and fish. [4]Given its widespread presence in the environment and food supply, the ingestion of Listeria has been described as an “exceedingly common occurrence. [read post]
24 Mar 2015, 8:47 am
Koch, who sits on the boards of the American Museum of Natural History in New York and the Smithsonian National Museum of Natural History and has given tens of millions of dollars to those institutions. [read post]
13 Mar 2015, 10:00 pm
Haltingly at first, the Clinton administration found its backbone when FSIS Administrator Michael Taylor (now FDA’s Deputy Commissioner for Foods) stood before the American Meat Institute and proclaimed a so-called “Zero Tolerance Rule. [read post]
13 Mar 2015, 6:09 pm
Since then Listeria has been implicated in many outbreaks of food-borne illness, most commonly from exposure to contaminated dairy products and prepared meat products, including turkey and deli meats, pâté, hot dogs and seafood and fish. [4] Given its widespread presence in the environment and food supply, the ingestion of Listeria has been described as an “exceedingly common occurrence. [read post]
11 Mar 2015, 4:50 pm
Haltingly at first, the Clinton administration found its backbone when FSIS Administrator Michael Taylor (now FDA’s Deputy Commissioner for Foods) stood before the American Meat Institute and proclaimed that the deadly E. coli bacteria would no longer be tolerated in hamburger – it would now be considered an adulterant – a so called: “Zero Tolerance Rule. [read post]
11 Mar 2015, 4:47 pm
Haltingly at first, the Clinton administration found its backbone when FSIS Administrator Michael Taylor (now FDA’s Deputy Commissioner for Foods) stood before the American Meat Institute and proclaimed that the deadly E. coli bacteria would no longer be tolerated in hamburger – it would now be considered an adulterant – a so called: “Zero Tolerance Rule. [read post]
3 Mar 2015, 10:55 am
The committee also advises eliminating “lean meat” from the list of recommended healthy foods, and cutting back on red and processed meats. [read post]
25 Feb 2015, 10:01 pm
Reading between the lines: The typical American diet is fraught with health risks. [read post]
11 Feb 2015, 7:00 pm
“Not one person confuses our anti-spam service with Hormel’s canned meat — the average American consumer is smarter than that. [read post]
7 Feb 2015, 10:54 am
” Each year, contaminated food sickens forty-eight million Americans, of whom a hundred and twenty-eight thousand are hospitalized, and three thousand die. [read post]
5 Feb 2015, 10:01 pm
There was a very mild letter from the American Meat Institute (AMI) complaining that I had blurred the line between HACCP and HIMP too much in the book. [read post]
21 Jan 2015, 7:57 am
We will seek to renew the defund provision and press the new Congress to enact a permanent and comprehensive ban via legislation like the Safeguard American Food Exports (SAFE) Act (S. 541/H.R. 1094, sponsored by Sens. [read post]
20 Jan 2015, 3:18 pm
According to the American Press Institute, 73 percent of Americans get at least some of their news from nightly broadcast news. [read post]
12 Jan 2015, 10:02 pm
(PAACO) for red meat and poultry, but also thorough understanding of American Meat Institute (AMI) guidelines for red meat or for poultry through the National Chicken Council (NCC) and American Turkey Foundation. [read post]
6 Jan 2015, 4:34 pm
Its agents don’t “euthanize” old horses, but precisely the opposite: they buy up young and healthy horses, often by misrepresenting their intentions, and kill them to sell the meat to Europe and Japan. [read post]
