Search for: "International Meat Processing Company" Results 461 - 480 of 542
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14 Feb 2011, 1:59 am
"Accordingly, your Pasteurized Crab Meat, Scombroid-Toxin Forming Species, Tuna, Mahi Mahi, and aqua cultured Sea Bass and Atlantic Salmon are adulterated, in that they have been prepared, packed, or held under insanitary conditions whereby they may have been rendered injurious to health," FDA said.The company was given 30 days to respond to FDA with necessary revisions to its HACCP plan. [read post]
12 Feb 2011, 1:59 am
"Tyson Foods used false books and sham jobs to hide bribe payments made to publicly-employed meat processing plant inspectors in Mexico," said Assistant Attorney General Breuer in a prepared statement. [read post]
11 Feb 2011, 1:24 pm
Any company that exports meat products from Mexico must participate in an inspection program, supervised by the Mexican Department of Agriculture. [read post]
11 Feb 2011, 1:24 pm by Colin Caywood
Any company that exports meat products from Mexico must participate in an inspection program, supervised by the Mexican Department of Agriculture. [read post]
8 Feb 2011, 1:59 am
Foshee proved that BPI was knowingly overstating the safety benefits regarding its ammonia-beef treatment process. [read post]
13 Jan 2011, 1:59 am
 As a result of this education effort, the majority of the American public will now know how to safely handle raw meats and poultry and, most importantly, how to measure the internal temperature for doneness. [read post]
8 Jan 2011, 1:23 pm
The law also gives the FDA access to internal records at farms and food-production facilities. [read post]
21 Dec 2010, 1:59 am
 It told food companies to recall any product that used HVP and did not involve a "kill step" to eliminate the Salmonella. [read post]
16 Dec 2010, 4:18 pm by Braden Cox
46 states already have a relatively consistent and reasonable approach toward how companies should safeguard data and the processes involved when there’s a breach. [read post]
15 Dec 2010, 1:59 am
  Within a couple of weeks, the company had to expand the recall by 4.9 million pounds of beef and veal, but that recall was for processing the meat outside the company's safety plan.At the same time, USDA announced that Huntington Meat was the target of a criminal investigation by both FSIS and the Inspector General. [read post]
13 Dec 2010, 1:59 am
 In other words, a process that finds and identifies the presence of pathogens in large quantities of ground beef cannot guarantee that the meat is safe to eat as compared to a process that has the potential to eliminate pathogens from ground beef, if the process is done correctly. [read post]
9 Dec 2010, 4:20 am by Gary L. Francione
And I also have no doubt that the meat, dairy, egg and other products sold with the Humane Choice Label, which is promoted by Humane Society International, a branch of HSUS, are not from animals that most of us would regard as “humanely” treated. [read post]
23 Nov 2010, 11:43 am
Food and Drug Administration must first approve all canning-processes. [read post]
11 Nov 2010, 2:29 pm
Engages plant quality and operational staff to ensure successful program adoption or works with Corporate Engineering to resolve issues relating to processing equipment.- Provides research, guidance and technical support to internal and external customers in the areas of microbiology, general food science, quality assurance practices (both general and proprietary) and food safety as relating to sanitation processes. [read post]
10 Nov 2010, 10:59 am by Daniel Shaviro
" Elsewhere, the words "Catfood Commission" are being deployed again, on the theory that the Commission aims to reduce seniors to eating catfood, even though its proposed Social Security cuts would be progressive (reducing benefits at upper income ranges but raising them at the bottom).There's much to quarrel with in the report, including its proposing various arbitrary rules of thumb that one certainly wouldn't have in a rational political process (e.g., revenue… [read post]
27 Sep 2010, 11:00 pm by Rosalind English
” Nature has intrinsic rights to exist, to habitat and to participate in the evolutionary process. [read post]
22 Sep 2010, 2:59 am
"  Like E. coli O157:H7, other STECs are found in cattle and get into the beef supply when feces contaminate meat during slaughter and processing. [read post]
20 Sep 2010, 3:39 pm
FSIS oversees domestically-produced and imported meat, poultry, and processed egg products; FDA regulates all other foods, including fruits, vegetables, seafood, milk, and eggs. [read post]
25 Aug 2010, 2:59 am
Determine Impact on International Trade8. [read post]