Search for: "Center for Food Safety" Results 481 - 500 of 10,836
Sorted by Relevance | Sort by Date
RSS Subscribe: 20 results | 100 results
22 Jul 2015, 9:34 am by Lydia Zuraw
The Food and Drug Administration has named the winners of its 2014 Food Safety Challenge. [read post]
8 Mar 2021, 9:04 pm by News Desk
The IGFS has provided research support to the IAEA in feed and food safety, authenticity and traceability for a number of years and becomes a collaborating center until 2025. [read post]
2 Apr 2017, 10:00 pm by Coral Beach
Wester, who started out in the meat industry before moving into the auditing sector, is one of two instructors for food safety auditor training certification course being offered May 8 and 9 at the Food Safety Summit in the Stephens Convention Center in the Chicago suburb of Rosemont. [read post]
28 Feb 2017, 10:01 pm by Coral Beach
“It sounds like President Trump is using Ronald Regan’s model of using councils of informed people as advisers,” said Gorny, vice president for food safety and technology for the Produce Marketing Association (PMA) and former senior advisor for produce safety at the FDA’s Center for Food Safety and Applied Nutrition. [read post]
17 Oct 2016, 1:56 am by News Desk
Finding excessive cadmium in imported cooked snow crab, a preservative not permitted in vinegar, and excessive pesticide residues in three vegetable samples made for a busy Friday at Hong Kong’s Center for Food Safety (CFS). [read post]
26 Aug 2020, 7:35 am
Food and Drug Administration (FDA) and the Centers for Disease Control and Prevention (CDC), which are the government organizations that investigate outbreaks of foodborne illness. [read post]
9 Sep 2013, 1:56 pm by Susan Schneider
 This exciting new program is "dedicated to studying and advancing law and policy solutions to improve the modern food system, including addressing questions of food safety, distribution and access." [read post]
15 Sep 2020, 9:03 pm by Joe Whitworth
In Asia and the Pacific, work will center on technical support to streamline administrative procedures and implement harmonized food safety standards, including the promotion of digital innovations along certain borders. [read post]
3 Sep 2008, 6:32 pm
News Release from the Center for Food Safety: Washington, D.C., September 3, 2008 - The Center for Food Safety and Friends of the Earth today announced that 20 of America's leading food producers and retailers have stated that they will... [read post]
17 Aug 2016, 10:01 pm by News Desk
The recommendations included establishing a high-level risk registry to identify major threats to dairy food safety and supply, strengthening testing and recall procedures, setting up a national center for food safety science and research, and instituting a system to increase collaboration and program reevaluation among food safety regulators. [read post]
3 Mar 2010, 3:18 am
" USA Today reports that Caroline Smith DeWaal, food safety coordinator for the Center for Science in the Public Interest, observes the costs of food-borne illnesses amounts to "spending $85 billion on the consequences of unsafe food for every $1 billion the government is spending to prevent it [.] [read post]
20 Jun 2019, 9:07 pm by News Desk
The concept has earned the support of a coalition of food safety advocates and organizations, including the Center for Science in the Public Interest and the Consumer Federation of America. [read post]
2 Mar 2011, 1:59 am
 "The Department of Agriculture's (USDA) Food Safety and Inspection Service and the Food and Drug Administration are the primary food safety agencies, but 15 agencies are involved in some way. [read post]
20 Jan 2012, 1:59 am
The agency was also supposed to have have published a guidance to help schools and childcare programs mitigate allergy risks, designated what falls into the "high-risk foods" category (which will face more strict recordkeeping requirements) and have created five Integrated Food Safety Centers of Excellence at health departments. [read post]
21 Jun 2018, 9:00 pm by Dan Flynn
The Centers for Disease Control and Prevention assists with foodborne outbreak investigations, but does not have responsibility for food safety rules or enforcement of them. [read post]
17 May 2018, 9:00 pm by Catharine Huddle
Last year, Cutter’s research group offered the Food-Safety System Management curriculum to 30 students and two instructors in the Agribusiness Teaching Center at the National Agrarian University in Yerevan, Armenia, as part of a joint venture between Penn State, Virginia Tech and the International Center for Agribusiness and Education. [read post]
10 Feb 2023, 5:45 pm by Bill Marler
The Centers for Disease Control and Prevention’s “We Were There” series offers a segment on E. coli O157:H7. [read post]