Search for: "U.S. Centers for Disease Control and Prevention and U.S. Food and Drug Administration" Results 541 - 560 of 2,097
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30 Jul 2013, 8:53 am by Briggs
Tobacco use continues to be the leading cause of preventable death and disease in the U.S. [read post]
27 Mar 2010, 9:31 am by Listeria Attorney
Food And Drug Administration released this March 10 letter regarding to the presence of Listeria at its facility. [read post]
16 Dec 2021, 9:05 pm by Frank Yiannas
Each year, about 48 million people in the U.S. (1 in 6) get sick, 128,000 are hospitalized, and 3,000 die from foodborne diseases, according to the Centers for Disease Control and Prevention. [read post]
19 Dec 2018, 9:03 pm by Phyllis Entis
Centers for Disease Control and Prevention to design and run a case control study. [read post]
13 Dec 2014, 9:36 pm by News Desk
Under a different division of the bill, the Centers for Disease Control and Prevention’s National Center for Emerging and Zoonotic Infectious Diseases will be allocated $353 million in discretionary appropriations — nearly $48 million of which goes toward food safety. [read post]
3 Nov 2015, 4:21 pm by Lydia Zuraw
A little more than half of all deaths associated with foodborne outbreaks come from multi-state outbreaks, according to a new report released Tuesday, Nov. 3, by the Centers for Disease Control and Prevention Tuesday as part of its latest Vital Signs issue. [read post]
23 Feb 2018, 3:53 pm by Bill Marler
According to the Centers for Disease Control and Prevention, there were 12 outbreaks of foodborne illness related to avocado, avocado products or guacamole products from 2005 to 2015. [read post]
24 Jun 2019, 9:01 am
The Centers for Disease Control previously investigated a listeria outbreak that started in 2013 and forced CRC Frozen Foods to recall all of its organic and frozen vegetables and fruits. [read post]
26 Feb 2022, 9:03 pm by Guest Contributor
  Frank Yiannas, Deputy Commissioner, Food Policy and Response for the Food and Drug Administration (FDA); Sandra Eskin, Deputy Under Secretary for Food Safety for the U.S. [read post]
3 Apr 2012, 2:59 am
The Centers for Disease Control and Prevention (CDC) has issued a final report on the multistate outbreak of E. coli infection linked to sprouts in Jimmy John's sandwiches. [read post]
17 Jun 2010, 8:19 pm by Salmonella Lawyer
Centers for Disease Control and Prevention (CDC) of an investigation involving 29 people in 14 states who have been diagnosed with salmonellosis linked to Salmonella serotype Chester. [read post]
26 Sep 2015, 7:45 am by Bill Marler
This ongoing investigation is being coordinated by the Centers for Disease Control and Prevention with participation by the Food and Drug Administration, and several state and local health departments including Public Health. [read post]
10 Jun 2015, 3:15 pm by Cathy Siegner
Food and Drug Administration (FDA) inspections at its production facilities. [read post]
26 Aug 2019, 9:44 pm by Coral Beach
More than 100 people have been hospitalized, according to the Centers for Disease Control and Prevention. [read post]
19 May 2015, 10:01 pm by Lydia Zuraw
Department of Agriculture, Centers for Disease Control and Prevention, and a wide array of stakeholders to fill this need,” the agency stated. [read post]
10 May 2012, 2:59 am
Centers for Disease Control and Prevention (CDC) has said there have been no confirmed pet illnesses because it is very rare for pets' stool samples to be tested for gastrointestinal bacteria such as Salmonella. [read post]
20 Sep 2021, 1:00 pm by kblocher@hslf.org
Even after the Centers for Disease Control and Prevention urged the company and its puppy suppliers to take action, Petland has done little to address the problem. [read post]
17 Dec 2010, 1:59 am
Food and Drug Administration advises cooking shellfish to an internal temperature of 145 degrees to help ensure its safety. [read post]
13 Jun 2007, 6:43 am by Ricky E. Bagolie
The link between the solution and the infection was identified as a result of an investigation by the Centers for Disease Control and Prevention (CDC).Consumers who wear soft contact lenses should stop using the solution, discard all partially-used or unopened bottles and replace their lenses and storage container. [read post]