Search for: "DANIEL R. BLACK"
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17 Feb 2010, 9:15 pm
The red pepper used on this product came from the same supplier that provided Daniele with black pepper that also tested positive for salmonella. [read post]
17 Feb 2010, 11:59 am
Recent samples of black pepper collected by the Rhode Island Department of Health at Daniele International Inc. tested positive for Salmonella. [read post]
17 Feb 2010, 6:13 am
Maybe the red pepper was contaminated with one, and the black with the other; or maybe the black with both known strains, and the red with a totally new strain. [read post]
17 Feb 2010, 5:17 am
These products were not subject to recall previously because they are not sausage products that contain black pepper on the external surface, or packaged with such products. [read post]
17 Feb 2010, 2:41 am
Initially thought to be caused by contaminated black pepper coatings, the Daniele salami Salmonella outbreak now features a recall of company products made with crushed red pepper. [read post]
16 Feb 2010, 9:07 pm
These products were not subject to recall previously because they are not sausage products that contain black pepper on the external surface, or packaged with such products. [read post]
16 Feb 2010, 6:37 pm
We have known for some time now that Daniele Inc.'s recalled salami products, and black pepper sold by Overseas Spice Company and Wholesome Spice, were contaminated with more than one strain of Salmonella. [read post]
16 Feb 2010, 4:35 pm
One wonders what discovery will show regarding the extent of contamination of the recalled salami products, and the black pepper used to make it. [read post]
12 Feb 2010, 3:43 pm
Some people believe that at least some of the Salmonella Montevideo episodes can be linked to Daniele International's black pepper sausage. [read post]
12 Feb 2010, 3:40 pm
Harold Hanks, 61, of Lake Ozark, Missouri last week, filed a similar lawsuit against Daniele and Wholesome Spice. [read post]
11 Feb 2010, 8:14 pm
Today Marler Clark filed a lawsuit on behalf of Raymond Cirimele, another victim of the Salmonella outbreak linked to salami manufactured by Daniele, Inc., and black pepper sold by Wholesome Spice Company and Overseas Spice Company. [read post]
11 Feb 2010, 7:41 pm
Specific products include: * 3-ounce packages of “DANIELE NATURALE SALAME COATED WITH COARSE BLACK PEPPER. [read post]
11 Feb 2010, 3:13 am
It has been shown that the two distributors who sold black pepper to Daniele used common overseas sources for the product. [read post]
10 Feb 2010, 6:48 am
We also know that the actual outbreak vehicle was the black pepper that was used to coat the recalled salami products. [read post]
8 Feb 2010, 2:30 am
Food and Drug Administration is investigating the supply chain of black pepper used in the making of 1.6 million pounds of coated salami and other ready-to-eat meats recalled by Daniele Inc. of Pascoag, Rhode Island. [read post]
7 Feb 2010, 8:09 am
It is Sunday, February 7, 2010; fifteen full days since Daniele Inc announced a recall of its salami products; and almost as long since the companies and investigating health authorities involved have either suspected or known that the ultimate source of illness in this large, and possibly growing outbreak, is black pepper. [read post]
5 Feb 2010, 4:26 pm
The CDC has again revised its numbers in the Salmonella montevideo outbreak linked to Daniele Inc. salami and black pepper sold by Oversees Spices Company and Wholesome Spice. [read post]
4 Feb 2010, 7:10 pm
New to the recall: 3-ounce packages of "DANIELE NATURALE SALAME COATED WITH COARSE BLACK PEPPER. [read post]
4 Feb 2010, 3:31 pm
The products subject to recall include: * 3-ounce packages of "DANIELE NATURALE SALAME COATED WITH COARSE BLACK PEPPER. [read post]
4 Feb 2010, 1:26 pm
The FDA provided some detail about positive Salmonella testing in the black pepper incorporated in Daniele's product: Recent samples of black pepper collected by the Rhode Island Department of Health at Daniele International Inc. tested positive for Salmonella. [read post]
