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7 May 2007, 5:41 am
Department of Commerce, the Occupational Safety and Health Administration (OSHA), the Environmental Protection Agency, the Food and Drug Administration, the Center for Devices and Radiological Health, the National Highway Traffic Safety Administration, the Federal Highway Administration, the Transportation Research Board, the United States Coast Guard, the Federal Aviation Administration, the National Transportation Safety Board, and the National Interagency Fire… [read post]
19 Sep 2017, 9:00 pm by News Desk
Environmental Protection Agency and other public health entities that it has determined are equivalent to the method incorporated by reference (Method 1603) in the Produce Safety Rule. [read post]
26 Jul 2023, 7:35 am by Adrian Santiago
Electric vehicles (EVs) not only reduce greenhouse gas emissions but also offer advanced safety features, making them a promising choice for environmentally conscious and safety-minded consumers. [read post]
28 Mar 2021, 9:05 pm by Bill Marler
If we thought of pre-harvest reduction of pathogens from an environmental prospective, we might well have a shot of at least reducing pathogens in the meat AND the salads we eat. [read post]
23 Jan 2015, 9:02 am by Bill Marler
Tauxe, MD, deputy director of the Division of Foodborne, Waterborne and Environmental Diseases at the Centers for Disease Control and Prevention. [read post]
16 Aug 2024, 9:03 pm by Jonan Pilet
“We’re focused on reducing dietary exposure to environmental contaminants to as low as possible while maintaining access to nutritious foods. [read post]
10 Sep 2016, 5:00 pm by Patricia Salkin
  Per the court, the town failed to establish that there was a serious public safety concern regarding Penta, and further failed to provide evidence supporting the efficacy of its chosen method of addressing public safety concerns. [read post]
14 Jun 2019, 9:05 pm by Joe Whitworth
” (To sign up for a free subscription to Food Safety News, click here.) [read post]
17 Apr 2016, 8:19 am by Andy Weisbecker
., M.P.H, director of CDC’s Division of Foodborne, Waterborne and Environmental Diseases. [read post]
26 Mar 2012, 2:59 am
Food and Drug Administration Associate Commissioner for Foods and is now Managing Director for Foods and Import Safety at the Leavitt Partners consulting firm. [read post]
8 Jan 2013, 9:30 pm by Maxwell Blum
  Management based regulation requires that firms develop a proactive safety plan for review by regulators. [read post]
26 Jan 2012, 1:59 am
"The report published in the msnbc.com business section was written by Bottemiller (who reports here at Food Safety News), and produced by the Food & Environment Reporting Network, a new non-profit dedicated to investigative reporting on food, agriculture and environmental health. [read post]
19 Mar 2010, 4:35 am by Dianne Saxe
Dianne Saxe Jackie Campbell March 16, 2010 ©2010 Environmental Law and Litigation. [read post]
11 Feb 2013, 8:59 pm by Dan Flynn
Owen Paterson, Britain’s environmental secretary, says Europe’s horsemeat crisis is one of “fraud and conspiracy against the public. [read post]
18 May 2022, 9:06 pm by Bill Marler
The proposed consent decree also requires the implementation of a sanitation plan, environmental monitoring plan and employee training programs. [read post]
19 Nov 2018, 12:21 am by Herrman & Herrman, P.L.L.C.
The problem is that high speeds, in combination with higher environmental temperatures, can result in increased pressure on the structural integrity of a tire. [read post]
10 Apr 2009, 3:51 am
The update explicitly calls upon healthcare organization leaders and governance boards to review proactively the safety of their organizations and to take action to improve continually the safety and thus the quality of the care they provide. [read post]
4 Jun 2018, 12:09 pm by Simmons Hanly Conroy
The Environmental Protection Agency (EPA) has failed to protect the entire country. [read post]