Search for: "CALIFORNIA RESTAURANT ASSOCIATION"
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16 Jun 2014, 6:50 am
The Public Health Agency of Canada reports in Canada four strains of Salmonella have been associated with this outbreak: Salmonella Newport and Salmonella Hartford, Salmonella Oranienburg, and Salmonella Saintpaul. [read post]
18 Sep 2015, 12:03 pm
A full list of cheeses is available on the Advice to Consumers, Restaurants, and Retailers page. [read post]
23 Oct 2011, 4:35 am
In my opinion the decision of the International Academy of Visual Arts and W³ Awards to select you as the recipient merely confirms what has clearly been your place as the premier website for information about homeowner associations in California. [read post]
12 Oct 2010, 3:20 pm
Following outbreaks of foodborne illness that involved several cases of bloody diarrhea, E. coli O157:H7 was firmly associated with hemorrhagic colitis. [read post]
17 Oct 2010, 2:00 pm
Following outbreaks of foodborne illness that involved several cases of bloody diarrhea, E. coli O157:H7 was firmly associated with hemorrhagic colitis. [read post]
12 Apr 2012, 10:32 am
These questions arose in Brinker Restaurant Corporation v. [read post]
9 Aug 2010, 2:59 am
There was plenty to confuse investigators at the beginning, including the fact that in both California and Nevada, all he cases were in the less populous northern parts of the two states.And while the focus went quickly toward some Asian restaurants, including buffet restaurants, patients in scattered hospitals were also getting sick. [read post]
5 Apr 2022, 3:48 pm
In California, at least 34 persons have become ill following the consumption of oysters at nine restaurants located throughout the state. [read post]
21 Apr 2020, 9:05 pm
At least 5 people were infected in three states. 2015 Outbreak of Norovirus, Chipotle Mexican Grill, Simi Valley, California — In August 2015 Ventura County Environmental Health and Ventura County Public Health Division staff investigated an outbreak of norovirus among patrons of a Chipotle restaurant in the Simi Valley Towne Center. [read post]
29 Jun 2014, 10:01 pm
Serving and advertising medium-rare burgers has been a growing trend in the restaurant and “gastropub” industry, said Roy Costa, owner of Environ Health Associates, a food safety consulting firm for restaurants. [read post]
1 Jun 2018, 10:40 pm
Leafy Greens Food Safety Task ForceCo-Chairmen: Jerry Muldoon of Dole Fresh Vegetables, Arizona; and Steve Church of Church Brothers, California Members: John Boelts of Desert Premium Farms Mary Campbell of Yuma Safe Produce Council Bonnie Fernandez-Fenaroli of Center for Produce Safety Ed Foster of Arizona Department of Agriculture Hank Giclas/Sonia Salas of Western Growers Scott Horsfall of California Leafy Greens Marketing Agreement Natalie Krout-Greenberg of… [read post]
20 Nov 2007, 4:46 pm
San Francisco Health Care Security Ordinance: If the current challenge by the Golden Gate Restaurant Association does not result in a stay of this legislation, effective January 1, 2008, medium and large employers in San Francisco will be required to spend a minimum amount per hour on employee health care. [read post]
8 Jan 2019, 2:00 am
David Anderson is an Associate at FordHarrison LLP and contributes to the Georgia Employment Law Letter. [read post]
20 Jun 2015, 4:16 pm
In February, 2007, a multistate, case-control study linked the consumption of either Peter Pan or Great Value Peanut Butter brand…Read More » Idaho Restaurant Unknown 2006 A confirmed outbreak of Salmonella Enteriditis occurred among people who had eaten at a restaurant in Idaho. [read post]
16 Nov 2015, 6:31 pm
Should the Department look to the State of California’s law (requiring that 50 percent of an employee’s time be spent exclusively on work that is the employee’s primary duty) as a model? [read post]
26 Apr 2012, 2:13 pm
Execution on Track in Texas Tonight: Michael Graczyk of the Associated Press reports Beunka Adams today will become the fifth person executed in Texas this year. [read post]
21 May 2008, 8:47 am
Moyer is a victim of an outbreak of the highly toxic E. coli O157:H7 bacteria in four Northeastern states in November, 2006, associated with contaminated lettuce served at various Taco Bell restaurants. [read post]
3 Dec 2007, 7:09 am
Restaurants in New York are inspected, without prior notice, once a year. [read post]
26 Jul 2024, 3:57 pm
I was a 4-year associate when more than 650 were sickened, hundreds hospitalized, dozens with acute kidney failure and four children dead. [read post]
18 Jul 2014, 12:44 pm
The food sat for hours in temperatures as high as 80 degrees before it was picked up by sales associates and delivered to restaurants and hotels. [read post]
