Search for: "Environmental, Safety " Results 7201 - 7220 of 12,309
Sorted by Relevance | Sort by Date
RSS Subscribe: 20 results | 100 results
29 Aug 2018, 12:10 am by Tessa Shepperson
Inspections are carried out by Environmental Health Officers. [read post]
6 Mar 2018, 9:00 pm by Phyllis Entis
Speaking under conditions of anonymity, the former employee described a reluctance on the part of company management to engage in developing and implementing food safety programs, including a sanitation program, environmental swabbing and HACCP. [read post]
28 Mar 2021, 12:00 pm by Bill Marler
 If we thought of pre-harvest reduction of pathogens from an environmental prospective, we might well have a shot of at least reducing pathogens in the meat AND the salads we eat. [read post]
22 Aug 2010, 8:27 pm
DeLauro's questions are aimed at getting more information about how much federal regulators knew about DeCoster's poor compliance record and what steps were taken to ensure safety at DeCoster's facilities. [read post]
20 Mar 2008, 1:42 am
Barack Obama in Hartford, Conn.03/19/2008 Letter to National Transportation Safety Board Chairman Mark Rosenker From House Transportation and Infrastructure Chairman James Oberstar (PDF 104 KB)Letter Objects to an NTSB Decision to Decline to Hold a Field Hearing Regarding the I-35W Bridge Collapse03/19/2008 Letter to Secretary of Defense Robert Gates From House Oversight and Government Reform Chairman Henry Waxman (PDF 148 KB)Letter Regarding the Accidental Electrocution… [read post]
2 Oct 2019, 9:02 pm by News Desk
A total of 73 food and environmental samples were analyzed for Listeria monocytogenes with two food and one environmental sample positive. [read post]
26 Jun 2016, 10:01 pm by Cathy Siegner
(To sign up for a free subscription to Food Safety News, click here.) [read post]
9 Jul 2010, 3:52 pm by Frank Pasquale
Another report, from 2004, discovered a pattern of company intimidation toward its employees who expressed uneasiness about its safety or environmental practices. [read post]
23 Dec 2009, 11:29 am by John C. Monica, Jr.
Business and commercialization needs are recognized even though human and environmental, health, and safety regulatory needs are given priority. [read post]
17 Oct 2011, 7:39 am by Lovechilde
They’d like to return to the 1920s — before Social Security, unemployment insurance, labor laws, the minimum wage, Medicare and Medicaid, worker safety laws, the Environmental Protection Act, the Glass-Steagall Act, the Securities and Exchange Act, and the Voting Rights Act. [read post]
20 Jul 2011, 9:34 am by Steven Boutwell
(4)  See Michigan Department of Environmental Quality, Supervisor of Wells Instruction 1-2011(Reporting Instructions), available at: http://www.michigan.gov/documents/deq/SI_1-2011_353936_7.pdf [read post]
24 Sep 2023, 9:01 pm by Jonan Pilet
(To sign up for a free subscription to Food Safety News, click here.) [read post]
22 May 2015, 10:43 am by Cathy Siegner
The inspection report also stated that the company’s director of operations and its regulatory manager “demonstrated a lack of competency” by not instituting an environmental sampling and testing program and not requiring employees to follow standard safety procedures. [read post]
18 Jul 2019, 9:06 pm by Dan Flynn
Using a similar rating scale, the respondents then scored cultured meat for healthfulness, safety, environmental friendliness, sensory quality, and benefits for society. [read post]
14 Feb 2022, 9:03 pm by Joe Whitworth
” (To sign up for a free subscription to Food Safety News, click here.) [read post]
18 Dec 2009, 6:54 am by John C. Monica, Jr.
One group—The Silver Nanotechnology Working Group (SNWG)[2] —made a detailed presentation[3] to EPA supporting a fundamental regulatory consideration previously overlooked by many in attendance: nanosilver has been rationally manufactured, regulated, and used commercially for over a century with no significant adverse environmental, health, and safety effects. [read post]
3 Feb 2023, 3:23 pm by Bill Marler
If the guilty plea is accepted by the court, the $19.228 million fine and forfeiture will constitute the largest-ever criminal penalty following a criminal conviction in a food safety case. [read post]