Search for: "CALIFORNIA RESTAURANT ASSOCIATION" Results 721 - 740 of 1,656
Sorted by Relevance | Sort by Date
RSS Subscribe: 20 results | 100 results
12 Apr 2022, 4:05 pm by Bill Marler
In California, at least 34 persons have become ill following the consumption of oysters at nine restaurants located throughout the state. [read post]
4 Sep 2014, 12:59 pm by Andy Weisbecker
In Canada, two strains of Salmonella have been associated with this outbreak: Salmonella Newport and Salmonella Hartford. [read post]
2 Jun 2010, 3:40 pm by Food Poisoning Lawyer
The outbreak quickly grew beyond Southern California. [read post]
22 Apr 2020, 8:17 pm by Bill Marler
For example, in August 2015, 234 consumers and employees of a Chipotle restaurant in Simi Valley, California reported becoming ill. [read post]
19 Sep 2015, 9:47 am by Denis Stearns
Clusters of illness linked to restaurants or events have been identified and investigated in Texas, Wisconsin, and Georgia. [read post]
10 Jul 2007, 7:27 pm by OK Blawg Editor - James Dee Graves
We can't allow Oklahoma companies to do something that California companies or Arizona companies are not allowed to do. [read post]
15 Jun 2019, 8:53 pm by Bill Marler
Department of Agriculture, and California Department of Public Health), and industry, including producers and professional trade association science experts. [read post]
22 Aug 2012, 9:27 am by Rob
Granted, the post has little, if anything, to do with California employment laws, but if you have a moment it is worth a read. [read post]
28 Jan 2012, 4:11 pm
It is imperative that you protect your trademark and/or service mark, as your customers and clients associate your brand with the quality for which you are known. [read post]
17 Apr 2019, 2:58 pm by Bill Marler
Investigators visited restaurants and grocery stores associated with ill persons and collected information about the ingredients used in “spicy tuna” recipes. [read post]
8 Feb 2013, 6:39 am by Bill Marler
Investigators visited restaurants and grocery stores associated with ill persons and collected information about the ingredients used in “spicy tuna” recipes. [read post]
5 Jun 2016, 9:31 am by Bill Marler
These investigations indicated that the flour used by ill people or used in restaurant locations was produced in the same week in November 2015 at the General Mills facility in Kansas City, Missouri. [read post]
24 Jul 2017, 9:00 pm by Coral Beach
He told the Associated Press that some of the sick people were Chipotle employees. [read post]
5 Apr 2011, 3:53 pm
In 2007, a Sacramento, California-based company doing business under the trademark “Nikepal” lost its trademark in a lawsuit filed by athletic shoe and apparel company NIKE, Inc. [read post]
30 Sep 2022, 5:08 pm by Anthony Zaller
Accordingly, a “designated person” is any individual related by blood or whose association with the employee is the equivalent of a family relationship. [read post]
30 May 2023, 9:05 pm by Jonan Pilet
In the past few weeks, the U.S. has seen a California restaurant sicken nearly 100 with norovirus, 45 confirmed patients in a Salmonella outbreak from two Mexican restaurants in Boston, and a case of Hepatitis A linked to a Taco Bell in Washington state, showing that foodborne illness outbreaks in retail food establishments are a significant public health concern. [read post]
19 Feb 2010, 7:00 am by Scott Sagaria
We have bankruptcy attorneys located throughout California who can assist your financial needs. [read post]
6 Sep 2011, 12:07 pm by Judicial Watch Blog
For instance, California has a special “Restaurant Meals Program” that lets food stamps buy prepared foods. [read post]
23 Sep 2021, 2:52 pm by Bill Marler
There were 41 cases associated with eating at a single restaurant in Los Angeles County: eating dishes that included fresh cilantro increased the risk …Read More » [read post]