Search for: "Foster v. Collins" Results 61 - 76 of 76
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24 Oct 2020, 3:42 pm by Chuck Cosson
“Tool Without A Handle:  Spirituality, Virtue, and Technology Ethics” "If one loves righteousness, whose works are virtues,She teaches moderation and prudence, righteousness and fortitude, and nothing in life is more useful than these. [read post]
29 Jun 2010, 1:34 am by stevemehta
Ettinger; Toschi, Sidran, Collins & Doyle, Steve Toschi and Sumair S. [read post]
31 Aug 2010, 5:00 pm by David Skover
The “Solution” In his second triad of chapters, Denvir lays out his recommendations for a reinvigorated free speech culture that might foster oppositional voices to challenge the NSP. [read post]
14 Dec 2010, 11:33 am
   While the future of the 60-day aging rule for cheeses made from raw milk in the US remains to be determined, the openness of cheesemakers to working with state and federal regulatory agencies will hopefully foster a science-based approach to cheese safety that both protects the public’s health and preserves the unique characteristics and tradition of artisanal cheeses. [read post]
31 Dec 2020, 9:03 pm by Joshua Burd
In lieu of our regular Friday feature—the Week in Review—The Regulatory Review is recapping some of the top regulatory news from the past year, including the coronavirus pandemic, the 2020 presidential election, and more. [read post]
2 Jul 2013, 1:41 pm
The other day, I was blogging about tags, and somebody asked what are all the tags. [read post]
6 Feb 2011, 1:59 am
After the recent E. coli O157:H7 outbreak linked to Bravo raw milk gouda cheese that sickened 38 (one with HUS), the New York Times is quickly becoming the go to newspaper for cheese lovers.Bill Neuman wrote yet another article on cheese - "Raw Milk Cheesemakers Fret Over Possible New Rules" - after Food Safety News reported it and in follow-up to my five part series on raw milk and the "60 day rule" - Part 1, Part 2, Part 3, Part 4 and Part 5, and the continuing outbreaks,… [read post]
19 Sep 2013, 8:34 pm by Bill Marler
After more news of the E. coli O157:H7 outbreak linked to raw milk cheese, it reminded me of a post from 2001: After the recent E. coli O157:H7 outbreak linked to Bravo raw milk gouda cheese that sickened 38 (one with HUS), the New York Times is quickly becoming the go to newspaper for cheese lovers. [read post]
14 Mar 2017, 6:01 pm by Bill Marler
An Article I wrote in 2001 Bill Neuman wrote yet another article on cheese – “Raw Milk Cheesemakers Fret Over Possible New Rules” – after Food Safety News reported it and in follow-up to my five part series on raw milk and the “60 day rule” – Part 1, Part 2, Part 3, Part 4 and Part 5, and the continuing outbreaks, illnesses and recalls linked to raw (unpasteurized) and pasteurized dairy products in the United… [read post]
29 Jul 2016, 8:06 am by Bill Marler
With a Salmonella Outbreak raging, might be a good time to ask that question – again. [read post]