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17 Feb 2025, 9:03 pm by Coral Beach
Public health officials from virtually all 50 states say raw milk is dangerous because it can contain harmful bacteria including E. coli, Salmonella, Listeria and Campylobacter. [read post]
26 Jul 2022, 9:01 pm by News Desk
Whole-head romaine lettuce and products containing romaine lettuce such as bagged salads that were produced in the four Salinas Valley counties of Santa Cruz, Santa Clara, San Benito, and Monterey must “submit an attestation form and Certificates of Analysis for each shipment to demonstrate that the romaine lettuce does not contain detectable levels of E. coli O157:H7,” according to the Canadian Food Inspection Agency (CFIA). [read post]
14 Nov 2011, 6:54 am by PritzkerLaw
” STOP was created in 1993 by a group of people whose children and family members had been sickened or died from E. coli infections they contracted after eating at Jack in the Box restaurants. [read post]
10 Sep 2015, 8:51 pm by Bruce Clark
Cloud…Read More » September 09 Church Brothers LLC/ Cafe Rio Restaurant/ Chipotle Restaurant Romaine Lettuce 2009 In September, 2009, a cluster of patients who had been infected with an indistinguishable strain of E. coli O157:H7 was identified. [read post]
14 Jan 2011, 10:33 pm
"  Here are a few choice points: Salmonella and E. coli outbreaks linked to tainted sprouts have been “a recognized problem for decades,” said Mike Doyle, director of the Center for Food Safety at the University of Georgia. [read post]
6 Jun 2013, 10:30 am by Dan Flynn
FSIS will require that mechanically-tenderized beef products carry labels so customers will know there is a danger that pathogens such as E. coli could have been pushed into the meat beyond the exterior, running a risk if not adequately cooked internally. [read post]
2 Jan 2017, 9:30 am by Law Offices of Ben Yeroushalmi
In 2015 chicken sales in Norway dropped by 20% after news got out that a resistant strain of E. coli was found in the meat. [read post]
14 Nov 2011, 6:54 am by PritzkerLaw
” STOP was created in 1993 by a group of people whose children and family members had been sickened or died from E. coli infections they contracted after eating at Jack in the Box restaurants. [read post]
8 Sep 2010, 12:28 pm
Most cases of food poisoning are from common bacteria such as Staphylococcus or E. coli. [read post]
18 May 2011, 2:44 am by PritzkerLaw
Deservedly, this year's group of winners includes Nancy Donley, president of STOP Foodborne Illness, a national nonprofit public health organization dedicated to the prevention of illness and death from E. coli, Salmonella, Campylobacter, Listeria and other foodborne pathogens. [read post]
25 May 2014, 9:52 pm by Bill Marler
BACKGROUND: Marler’s Seattle-based law firm, Marler Clark (www.marlerclark.com) has represented thousands of victims of E. coli, Salmonella, Hepatitis A, Listeria, Shigella, Campylobacter, and other foodborne illnesses in over thirty states. [read post]
20 Dec 2010, 1:59 am
 In 2008, college students in Colorado were among 14 sickened by E. coli after eating sandwiches garnished with contaminated sprouts at restaurants in two counties. [read post]
25 Aug 2008, 9:42 pm
Like pasteurization, irradiation may provide an added level of protection from food-borne illnesses such as salmonella and E. coli. [read post]
16 Mar 2012, 3:59 am by PritzkerLaw
Campylobacter was a common source pathogen for those outbreaks, others include Salmonella, E. coli, Brucella and Listeria. [read post]
26 Nov 2016, 10:00 pm by Bill Marler
Salmonella was implicated in the greatest number of outbreaks, at 35, followed by Escherichia coli at 11 and Listeria with two outbreaks, according to the report. [read post]
27 Oct 2009, 6:10 am
It's little wonder, with recent Salmonella and E. coli outbreaks affecting everything from peanuts and pistachios, to common vegetables like tomatoes, peppers and spinach--and even cookie dough. [read post]
18 May 2010, 9:57 am
Coli 0157:H7 on equipment, finished product and incoming goods; and pathogen testing of products as directed by company policy4.Coordinate external and internal quality/food safety audits for the facility5.Develop and lead cross-functional teams to drive selected quality or food safety programs. [read post]
11 Sep 2010, 1:10 pm by by PritzkerLaw
"I have other clients who developed hemolytic uremic syndrome (HUS) from an E. coli infection and suffered kidney failure, severe hypertension, brain damage and other serious problems. [read post]
3 May 2007, 9:00 am
Armstrong described the disheartening situation faced by him and his wife, Elizabeth in regards to their daughters Ashley, 3, and Isabella, 5 who had both become seriously ill by E. coli after eating contaminated greens in September of 2006. [read post]